CORN FLAKE COOKIES
This recipe originated on the back of a Kellogg's Corn Flakes box years ago. A good way to use up any extra cornflakes you have hanging around. I just made these yesterday and got 45 cookies.
Provided by Dorel
Categories Drop Cookies
Time 35m
Yield 45 cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 325°F.
- In large mixing bowl beat egg whites until foamy.
- Stir in cream of tartar and vanilla.
- Gradually add sugar beating until stiff and glossy.
- Fold in pecans, coconut and cornflakes.
- Drop by rounded measuring tablespoon onto well greased or parchment lined baking sheets.
- Bake for about 20 minutes or until lightly browned.
- Remove immediately and place on wire rack to cool.
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Asaraf rain
[email protected]These cookies are the best! I love the combination of corn flakes, peanut butter, and chocolate chips.
Jannatul Rakhi
[email protected]I've made these cookies so many times that I've lost count. They're my go-to recipe for a quick and easy dessert.
Josh Harshman
[email protected]These cookies are a great way to show your loved ones how much you care. They're easy to make and always a crowd-pleaser.
Shannon Westerfield
[email protected]I made these cookies for my holiday cookie exchange and they were a big hit! Everyone loved them.
Ademola Adecrown
[email protected]These cookies are a great way to use up leftover Halloween candy. I used chopped up Reese's Peanut Butter Cups and M&M's.
ASH
[email protected]I'm always looking for new cookie recipes to try, and these corn flake cookies definitely fit the bill. They're unique and delicious.
VIP MAN KHAN
[email protected]These cookies are the perfect size for a quick snack or dessert. They're also easy to pack for lunch or a road trip.
IBRAHIM MUHAJER
[email protected]I love the texture of these cookies. The corn flakes give them a nice crunch.
Olka Jakiel
[email protected]These cookies are a great way to satisfy your sweet tooth without feeling guilty. They're made with healthy ingredients like corn flakes and peanut butter.
Nirob Ali
[email protected]I'm not a big fan of peanut butter, so I used Nutella instead. The cookies were still delicious!
rashidat AbdulWaheed
[email protected]These cookies are so addictive! I can't stop eating them. I've already made them three times this week.
Jon Light
[email protected]I made these cookies with my grandchildren and we had a blast. They loved helping me measure the ingredients and mix the dough.
Md Shohag Hasan
[email protected]These cookies are a great way to use up leftover corn flakes. They're also a fun and easy recipe to make with kids.
mahkaif fatima
[email protected]I'm not a big fan of corn flakes, but I really enjoyed these cookies. The peanut butter and chocolate chips balance out the corn flakes perfectly.
Silent J
[email protected]These cookies are the perfect combination of sweet and salty. I can't stop eating them!
Iserefima Jamabo
[email protected]I made these cookies for a potluck and they were a huge success. Everyone loved them!
MAXIMUM EFFORTforSPCJESUS
[email protected]These cookies are so simple to make, yet they're so delicious. I love the combination of the corn flakes and the peanut butter.
Ojukwu Augustina
[email protected]I've made these cookies several times now and they always turn out great. They're a favorite of my kids and their friends.
Ali Sheikh
[email protected]These corn flake cookies were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.