CORN DOGS ON A STICK
A favorite from the county fair, sizzling and hot. Oh what memories of that American goodness! Totally a favorite of my sons. Hope he enjoys the reminder he can make them at home too.
Provided by Cherie Szilvagyi
Categories Other Appetizers
Time 15m
Number Of Ingredients 8
Steps:
- 1. In a mixing bowl, combine the flour, cornmeal, baking powder, salt, sugar and dry mustard. Mix well. Gradually stir in the oil, milk and egg. Batter should be smooth and quite thick. Let stand at least 15 minutes before using.
- 2. In boiling water put hot dogs, with a skewer in them, to cook until heated through. remove and dry with a paper towel. Roll the hot dog in the cornmeal and fry. Cook in deep fat at 375 degrees until golden brown. Variations: Use the small cocktail sausages and skip the stick. What a treat for those appetizer parties.
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Jason Moltic
[email protected]I made these corn dogs with low-carb flour and they were delicious! The batter was crispy and the hot dogs were juicy. I will definitely be making these again.
Tommy Key
[email protected]I made these corn dogs with dairy-free milk and they were delicious! The batter was crispy and the hot dogs were juicy. I will definitely be making these again.
Nasiin Yasin
[email protected]I made these corn dogs with gluten-free flour and they were delicious! The batter was crispy and the hot dogs were juicy. I will definitely be making these again.
ASHEENA Butler
[email protected]I made these corn dogs with vegan hot dogs and they were amazing! The batter was crispy and the vegan hot dogs were flavorful. I will definitely be making these again.
Ezekiel Maluleka
[email protected]I made these corn dogs with veggie dogs and they were delicious! The batter was crispy and the veggie dogs were flavorful. I will definitely be making these again.
Annalizah Tep
[email protected]These corn dogs are a healthier alternative to traditional corn dogs. They're made with whole wheat flour and they're baked instead of fried. They're still delicious, but they're a little bit better for you.
Kiron Rk
[email protected]I was skeptical at first, but these corn dogs were actually really good. The batter was crispy and the hot dogs were juicy. I would definitely recommend them.
chichirose2011
[email protected]These corn dogs are the perfect party food. They're easy to make, delicious, and everyone loves them. I highly recommend trying them.
Francis agbomire momoh
[email protected]I've made these corn dogs several times now and they're always a hit. They're so easy to make and they taste delicious. I love that I can use different types of hot dogs and batters to create different flavors.
Rubel Haque
[email protected]These corn dogs were a hit with my family! The kids loved them and they were really easy to make. I will definitely be making these again.
Sooriya Kumara
[email protected]These were so easy to make and they tasted amazing! I used turkey hot dogs and they were still really flavorful. I will definitely be making these again.
noah byrnes
[email protected]Yum! These corn dogs were delicious. I used a mix of beef and pork hot dogs and they turned out great. The batter was crispy and the hot dogs were juicy. I'll definitely be making these again.
alhassan adam
[email protected]Made these last night for a party and they were a huge hit! The batter was really easy to make and the hot dogs cooked evenly. I'll definitely be making these again.