Taken from a 1999 mag in a doctor's waiting room ! I personally think you need to double this recipe !!
Provided by katew
Categories Very Low Carbs
Time 5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Stir all together in a bowl.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #low-protein #5-ingredients-or-less #very-low-carbs #condiments-etc #eggs-dairy #easy #beginner-cook #dietary #low-carb #inexpensive #low-in-something #number-of-servings #3-steps-or-less
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Kim Moores
[email protected]Can't wait to try this!
Muhammad Shamah
[email protected]Yum!
Esha Eman
[email protected]5 stars!
slava slava
[email protected]I would definitely recommend this recipe to anyone looking for a simple and delicious corn on the cob recipe.
Zandiswa Nguqu
[email protected]Overall, I thought this was a good recipe. It's easy to follow and the results are pretty good.
Rana muzammal Mk Raj poot
[email protected]I thought the butter was a little too salty, but I'm sure that's just personal preference.
Mduduzi Xaba
[email protected]The corn was a little overcooked for my taste, but the flavor was still good.
Benjamin Grigg
[email protected]I love how simple this recipe is. It's just a few ingredients and you can have a delicious side dish in no time.
Muhammad Savriev
[email protected]This was my first time making corn on the cob and it turned out great! Thanks for the recipe.
Alina Khadka
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect side dish for any summer cookout.
Stacey Justice
[email protected]This recipe is so easy to follow and the results are amazing. The corn was so tender and juicy.
Saiful Islam Abir
[email protected]This is the best corn on the cob recipe I've ever tried! The corn was perfectly cooked and the butter was so flavorful. I will definitely be making this again.