CORN CHOWDER III
An old farm recipe handed down from my mother. Lots of cholesterol, but true comfort food.
Provided by Marge
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 1h
Yield 24
Number Of Ingredients 7
Steps:
- In a large skillet over medium heat, cook bacon until crisp. Drain, reserving 1 tablespoon of bacon grease.
- Place bacon grease in a large stock pot over medium heat. Cook bell pepper, onion and celery leaves in grease until just tender. Stir in bacon, corn and water and bring slowly to a boil, stirring frequently. Stir in milk and heat gently, without boiling. Serve hot.
Nutrition Facts : Calories 268.3 calories, Carbohydrate 30.6 g, Cholesterol 31.1 mg, Fat 13.9 g, Fiber 2 g, Protein 9 g, SaturatedFat 5.8 g, Sodium 586.4 mg, Sugar 11.3 g
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Hope Smith
s-hope@gmail.comI made this chowder for a party and everyone loved it. It's a great recipe for a crowd.
MD RJ RJ
rjm47@yahoo.comThis chowder is a great way to use up leftover corn. It's also a very affordable meal.
ATB stoner
s38@yahoo.comI'm not a big fan of corn chowder, but this recipe changed my mind. It's so good!
Janmis Cardona
janmis35@gmail.comThis chowder is delicious! The corn is perfectly cooked and the broth is creamy and flavorful.
Lilliana Carr
c@hotmail.comI love this corn chowder! It's so easy to make and it's always a hit with my family.
Patrick Rudloff
patrickrudloff@hotmail.co.ukThis chowder was a little too thick for my taste, but the flavor was good. I think I'll add more milk next time.
AltF4
altf486@aol.comI followed the recipe exactly and it turned out great! The chowder was creamy and flavorful, and the corn was perfectly cooked.
Kalungi Brian
brian_k@hotmail.comThis is the best corn chowder I've ever had. It's so rich and creamy, and the corn is so sweet. I will definitely be making this again.
Noah Naylor
naylor@yahoo.comI made this chowder for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the bacon and the cheese.
Anik Raj
raj100@aol.comThis corn chowder is a family favorite! It's so creamy and flavorful, and the corn is perfectly sweet. I love that it's a one-pot meal, too. So easy to make.