Provided by Food Network
Number Of Ingredients 10
Steps:
- In a kettle cook the bacon over moderate heat, stirring, until it is crisp and golden and with a slotted spoon transfer it to paper towels to drain. Pour off all but 2 tablespoons of the fat from the kettle and in the remaining fat cook the onion over moderate heat, until soft. Add the potato, peeled, diced fine, stock, and water. Add the corn, cut from the cobs, the bell pepper, the jalapeno, and salt and pepper to taste and simmer the chowder for 1 hour. In a blender puree 2 cups of the chowder, return it to kettle, and stir in the half and half. Serve immediately.
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Lalan Dada
dada.l@aol.comThis is the best corn chowder recipe I've ever tried. It's so easy to make, and it's always a hit with my family and friends.
Rudash Samadde
s_rudash@aol.comI love that this corn chowder is made with cream cheese. It adds a nice richness and creaminess to the soup.
Semanda Eria
semanda-e@yahoo.comThis corn chowder is a great way to use up leftover chicken. I had some leftover chicken from a roasted chicken, and this was the perfect way to use it up.
Sydney Hagenbach
sydney@aol.comI'm not a big fan of corn, but I loved this corn chowder. The flavors are perfectly balanced, and the texture is creamy and smooth.
Kamogelo Mogale
mogale_k17@gmail.comThis corn chowder is the perfect soup for a crowd. It's easy to make, and it's always a hit.
Bindu Ara
ara.b@hotmail.comI love the addition of bacon to this corn chowder. It adds a nice smoky flavor.
Sk NAHiD
n-s20@yahoo.comThis corn chowder is so easy to make, and it's always a hit with my family. I love that I can use fresh or frozen corn.
redd ford
redd_f@yahoo.comI've been making this corn chowder for years, and it's always a hit. It's the perfect soup for a cold winter day.
Kevin_i
kevin_i42@gmail.comI made this corn chowder for a potluck, and it was a huge hit. Everyone loved it!
Our virtual Others video
v_o@yahoo.comThis corn chowder is the perfect comfort food. It's warm, creamy, and filling.
Kevin Barefield
kevin49@aol.comI'm not a big fan of corn chowder, but I thought I'd give this recipe a try. I'm so glad I did! This corn chowder is delicious, and I'll definitely be making it again.
Lawrix Alexson
lawrix-alexson@hotmail.comI love that this corn chowder is made with fresh corn. It really makes a difference in the flavor.
WAKABOYS HOUSE OF COMEDY
wakaboys_h76@gmail.comThis corn chowder is a great way to use up leftover corn. I had some extra corn from a cookout, and this was the perfect way to use it up.
Tuhin Tuhin
tuhintuhin@yahoo.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The corn chowder turned out delicious, and my kids loved it.
Sarah Stanley
sarah-stanley45@gmail.comThis is the best corn chowder I've ever had. The flavors are perfectly balanced, and the texture is creamy and smooth.
najmul hoque
hoque.n55@hotmail.comI love how easy this corn chowder is to make. I was able to throw it together in about 30 minutes, and it was a hit with my family.
cadyns seaton
c.s40@yahoo.comThis corn chowder is amazing! It's so creamy and flavorful, and the bacon and corn add a nice touch of smokiness and sweetness. I'll definitely be making this again.