CORN CASSEROLE II
Make and share this Corn Casserole II recipe from Food.com.
Provided by Tonkcats
Categories Corn
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix egg and milk.
- Pour mixture and mix with corn.
- Mix in crumbled cra ckers to soak up moisture. Cover top of casserole with cracker crumbs and dot with butter.
- Bake 1 hour at 375 degrees.
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Samansaif28 Saman
[email protected]This corn casserole is a delicious and easy side dish. It's perfect for any occasion.
PAPA RAZI
[email protected]This corn casserole is a great make-ahead dish. I made it the day before and it was even better the next day.
Ishmael Matshai
[email protected]I've never made corn casserole before, but this recipe was easy to follow and the casserole turned out great. It was a hit at my dinner party.
Qazi Hamad
[email protected]This corn casserole was a little too sweet for my taste. I would reduce the amount of sugar next time.
Mohamed Ragab
[email protected]I'm not a big fan of corn casserole, but this recipe was really good. It was creamy and flavorful, and the corn was perfectly cooked.
Mansoor Van Harte
[email protected]This corn casserole is a great way to use up leftover corn. It's also a great dish to take to potlucks or holiday dinners.
Aminu Kazeem
[email protected]I've made this corn casserole several times and it's always a hit. It's creamy, flavorful, and has the perfect amount of sweetness.
Rahid Khan
[email protected]This corn casserole is a family favorite. It's always a hit at our Thanksgiving dinner.
shardha khanal
[email protected]I love this corn casserole! It's my go-to recipe for potlucks and holiday dinners.
Meagan Pettis
[email protected]This is the best corn casserole recipe I've ever tried. It's so easy to make and it always turns out perfect.
Nankayi Jaliirah
[email protected]I followed the recipe exactly and the corn casserole turned out perfect! It was creamy, flavorful, and had the perfect amount of sweetness.
abdmuhit tarafder
[email protected]This corn casserole was a little bland for my taste. I would add more salt and pepper next time.
Kgothatso Kgonza
[email protected]This corn casserole was easy to make and turned out great! I will definitely be making it again.
Josh Swafford
[email protected]I made this corn casserole for my family and they loved it! It was so creamy and flavorful. I will definitely be making this again.
Mdmasum Md
[email protected]This corn casserole was delicious! I followed the recipe exactly and it turned out perfect. The only thing I would change is to add a little more salt and pepper to taste.
Adrian Trejo
[email protected]This is my go-to corn casserole recipe. It's always a crowd-pleaser and it's so easy to make. I love that I can use canned corn and frozen corn, which makes it a great recipe to have on hand.
Kara Irving
[email protected]I made this corn casserole for a potluck and it was a huge success. Everyone loved it! The texture was perfect and the flavors were spot-on. I will definitely be making this again.
Ahmed Ossam
[email protected]This corn casserole was a hit at my Thanksgiving dinner! It was creamy, flavorful, and had the perfect amount of sweetness. I will definitely be making this again.