CORN CASSEROLE FROM FOOD NETWORK
Make and share this Corn Casserole from Food Network recipe from Food.com.
Provided by lisa.brent
Categories Corn
Time 30m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- carefully remove the corn from the cob with a knife and put in a food processor.
- transfer to a large bowl.
- coarsly puree with salt, pepper,and nutmeg.
- in a saute pan, add the oil and the onions and saute until translucent.
- add the onions to the corn mixture.
- add the beaten eggs, milk,and half of the grated cheddar and combine.
- use 2 teaspoons of oil to coat a 13x9-inch baking dish.
- transfer the corn mixture to the dish and top with the rest of the grated cheddar.
- place the dish in the oven and bake for 30 to 40 minutes or until the top of the casserole is golden brown in a preheated 350 degree oven.
Nutrition Facts : Calories 203.7, Fat 10.9, SaturatedFat 5, Cholesterol 113.4, Sodium 156.6, Carbohydrate 18.7, Fiber 2.5, Sugar 3.9, Protein 10.3
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Kiran Tamang
[email protected]This corn casserole is the perfect comfort food. It's warm, cheesy, and filling.
Patrica Claxton
[email protected]I love the addition of cream cheese to this corn casserole. It makes it so rich and creamy.
Mndeni Mabaso
[email protected]This corn casserole is a great side dish for any summer gathering.
they_luvkingz
[email protected]I've tried many corn casserole recipes over the years, but this one is my favorite. It's always a hit with my family and friends.
Ahmad Danish
[email protected]This corn casserole is a great way to get your kids to eat their vegetables.
rajih afendi
[email protected]I love that this corn casserole can be made ahead of time. It makes it so easy to entertain.
Mehrab Sahab
[email protected]This corn casserole is a classic for a reason. It's simple to make and always delicious.
Paul Katana
[email protected]I've been making this corn casserole for years and it's always a hit. It's the perfect side dish for any occasion.
Mona Dinet
[email protected]This corn casserole is a great way to use up leftover corn. It's also a very budget-friendly recipe.
yamod acharya
[email protected]I'm not a big fan of corn casserole, but this recipe changed my mind. It was so creamy and flavorful. I will definitely be making this again.
Repon Biswas
[email protected]This corn casserole is a family favorite. We make it every year for Thanksgiving and Christmas. It's always a big hit.
Steven Lat
[email protected]I made this corn casserole for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.
Sara Paws
[email protected]This is the best corn casserole recipe I've ever tried! It's so easy to make and always turns out perfectly. I love the addition of sour cream and green chilies.
ZH Raju
[email protected]The corn casserole didn't turn out well for me. I think I overcooked it. The texture was dry and the flavor was off.
Waseem Waseemyaseen
[email protected]This corn casserole was a bit too bland for my taste. I think I would have liked it more if I had added some additional seasonings.
Wyny Simón
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The corn casserole was creamy, cheesy, and had a wonderful flavor. I will definitely be making this again.
SkullTroperXd _YT
[email protected]This is my go-to recipe for corn casserole. It's so easy to make and always turns out perfectly. I love that I can use fresh or frozen corn, depending on what I have on hand.
Liam Read
[email protected]I've made this corn casserole several times now and it's always a crowd-pleaser. The combination of corn, cheese, and creamed corn is irresistible. I like to add a little bit of diced jalapeno for a bit of spice.
mohd iswadi
[email protected]This corn casserole was a hit at our family gathering! It had the perfect balance of sweetness and savory flavors, and the texture was creamy and delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy side dish.