My family loves this side dish to go along with holiday dinners, ham, turkey or lamb. It goes with everything.
Provided by Donna Mitchell
Categories Side Casseroles
Time 55m
Number Of Ingredients 8
Steps:
- 1. In an electric skillet, saute onions and celery in butter until tender and starting to turn brown. Add corn and peas mix well and heat together for 10 minutes on low. Add cream cheese and sour cream, stir until well blended. Add salt and pepper to taste. Pour into a 2 qt casserole dish (oven safe) and bake at 350 degrees for 30 minutes.
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john moyo mduduxzi
[email protected]I made this casserole for a party and it was a big hit! Everyone loved it and asked for the recipe. It was easy to make and turned out delicious.
Wanjusi Philip
[email protected]This casserole was really easy to make and it turned out great! The corn and peas were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Susu Gaire
[email protected]This casserole was a bit bland for my taste. I think it could have used some more seasoning. Otherwise, it was a good recipe.
Lana Naude
[email protected]I'm not a big fan of corn or peas, but I actually really enjoyed this casserole. The flavors were well-balanced and the casserole was very creamy. I would definitely make this again.
April Bennett
[email protected]This casserole was a great way to use up leftover vegetables. I had some leftover corn and peas from a previous meal and this casserole was the perfect way to use them up. It was easy to make and turned out delicious.
Benjamin Mwanzia
[email protected]I made this casserole for a party and it was a big hit! Everyone loved it and asked for the recipe. It was easy to make and turned out delicious.
Youssouf Mht
[email protected]This casserole was really easy to make and it turned out great! The corn and peas were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
SL SHREDDER GAMING
[email protected]This casserole was a bit bland for my taste. I think it could have used some more seasoning. Otherwise, it was a good recipe.
Hamza khichi
[email protected]I'm not a big fan of corn or peas, but I actually really enjoyed this casserole. The flavors were well-balanced and the casserole was very creamy. I would definitely make this again.
apomah william
[email protected]This corn and pea casserole is a great way to use up leftover vegetables. I had some leftover corn and peas from a previous meal and this casserole was the perfect way to use them up. The casserole was easy to make and turned out delicious.
Rana waleed Mamj
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The casserole was creamy, cheesy, and packed with vegetables. I will definitely be making this again.
Karen Wambui
[email protected]This corn and pea casserole was a hit at our family dinner! The recipe was easy to follow and the casserole turned out creamy and flavorful. The corn and peas were perfectly cooked and the cheese added a nice richness. I will definitely be making thi