CORN AND MASHED POTATOES
I always mix my corn (or peas for that matter) up with my mashed taters. Here's my interpretation of a recipe I found on the net for it. Originally there were 2 pages of ingredients and endless steps. Simply delicious.
Provided by riffraff
Categories Lunch/Snacks
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Remove kernels from cobs and set aside (there should be about 2 or 3 cups of corn).
- Cook potatoes and garlic in boiling salted water until tender.
- Drain potatoes, reserving about a half a cup of liquid.
- Saute corn kernels in 1 tablespoon of butter, season with salt and pepper and cook 6-8 minutes.
- Set aside.
- Melt the remaining butter until it becomes brown lightly and begins to smell nutty.
- Remove the pan from the heat so it does not burn; there will be some brown whey in the bottom of the pan.
- Whip the potatoes with the mixer along with cream, browned butter and sour cream.
- Add additional potato cooking liquid as needed.
- Fold in corn kernals, season with salt and pepper.
- Mix in chives or scallions if using.
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Marlin Jones
[email protected]This dish was easy to make and very delicious! I used frozen corn, and it worked out just fine. The mashed potatoes were also very creamy and smooth. I served this dish with grilled fish, and it was a perfect meal.
NA2S
[email protected]I followed the recipe exactly, but my corn and mashed potatoes turned out dry and lumpy. I think I might have overcooked the potatoes. I will definitely try this recipe again, but I will be more careful with the cooking times.
Aisha Njoya VLOG
[email protected]This dish was a bit too bland for my taste. I added some extra salt and pepper, and it was much better. I also think it would be good with some chopped green onions or chives.
Khaleda Aktar
[email protected]This dish was easy to make and very delicious! I used fresh corn from my garden, and the flavor was amazing. The mashed potatoes were also very creamy and smooth. I served this dish with roasted chicken, and it was a perfect meal.
tabarak naser
[email protected]I made this dish for a party, and it was a huge hit! Everyone loved the combination of corn and mashed potatoes, and the cheese and herbs gave it a really nice flavor. I will definitely be making this again.
Mrs zeeshan
[email protected]This dish was a bit too rich for my taste. I think I would have preferred it with less cheese and butter. I also think it would be good with some chopped fresh herbs, like parsley or thyme.
Rifat Mehak
[email protected]I'm a vegetarian, so I made this dish without the chicken. It was still very delicious! The corn and mashed potatoes were cooked perfectly, and the cheese and herbs gave it a really nice flavor. I served this dish with a side of roasted vegetables, a
Junay Rooi
[email protected]This dish was easy to make and very delicious! I used frozen corn, and it worked out just fine. The mashed potatoes were also very creamy and smooth. I served this dish with grilled fish, and it was a perfect meal.
Canab Warsame
[email protected]I followed the recipe exactly, but my corn and mashed potatoes turned out dry and lumpy. I think I might have overcooked the potatoes. I will definitely try this recipe again, but I will be more careful with the cooking times.
hernandez Trinity
[email protected]This dish was a bit too bland for my taste. I added some extra salt and pepper, and it was much better. I also think it would be good with some chopped green onions or chives.
Zohaib Ali tanoli
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved the combination of corn and mashed potatoes, and the cheese and herbs gave it a really nice flavor. I will definitely be making this again.
Rutendo Gwekwerere
[email protected]This was a great recipe! The corn and mashed potatoes were cooked perfectly, and the cheese and herbs added a delicious flavor. I served this dish with roasted chicken, and it was a perfect meal.
Maria Mustansir
[email protected]I'm not usually a fan of corn, but I loved this dish! The combination of corn and mashed potatoes was perfect, and the cheese and herbs gave it a really nice flavor. I will definitely be making this again.
Swajon Mahmud
[email protected]This dish was easy to make and very delicious! I used fresh corn from my garden, and the flavor was amazing. The mashed potatoes were also very creamy and smooth. I served this dish with grilled chicken, and it was a perfect meal.
EPHREM ABEBE
[email protected]I followed the recipe exactly, and the results were amazing! The corn and mashed potatoes were cooked perfectly, and the cheese and herbs added a wonderful flavor. My family loved this dish, and I will definitely be making it again soon.
jenifer mcdonald
[email protected]This corn and mashed potatoes dish was a hit at our family dinner! The combination of sweet corn and creamy potatoes was perfect, and the addition of cheese and herbs gave it a delicious flavor. I will definitely be making this again.