CORN AND CRAB QUESADILLAS
Creamy seafood and corn put a new spin on quesadillas that are ready in minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 6
Number Of Ingredients 11
Steps:
- In medium bowl, mix cream cheese, corn, cilantro, onions, pimientos, pepper and red pepper. Fold in crabmeat. Spread 2/3 cup of the crabmeat mixture over each tortilla; fold tortilla in half, pressing lightly. Brush both sides of each tortilla with butter.
- In 12-inch skillet, cook 3 tortillas at a time over medium-high heat about 5 minutes, turning once, until light brown. Garnish with sour cream and cilantro.
Nutrition Facts : Calories 420, Carbohydrate 36 g, Cholesterol 120 mg, Fiber 3 g, Protein 24 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 3 g, TransFat 1 g
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Martha Nghipundaka
[email protected]I'm not a big fan of crab, but I loved these quesadillas! The corn and cheese were so flavorful.
vusi godfrey
[email protected]These quesadillas were amazing! The corn and crab were a perfect combination.
Ray McWilliams
[email protected]I thought the quesadillas were a little too oily. I think I'll try baking them next time instead of frying them.
Wyldman
[email protected]The corn and crab quesadillas were a fun and unique twist on a classic dish. My family loved them!
Arfaz Azgar
[email protected]These were so easy to make and so delicious! I will definitely be making them again.
Dibea adhan
[email protected]I've made these quesadillas several times now and they're always a crowd-pleaser. Highly recommend!
Lisa Langbridge
[email protected]Followed the recipe exactly and they turned out perfect! Thanks for sharing!
Samreen Gull
[email protected]The crab was a little too fishy for me. Otherwise, the quesadillas were good.
Mandip Rai
[email protected]A bit too bland for my taste. I added some extra spices and it was much better.
Surakha Sah
[email protected]These quesadillas were a hit at my party! Everyone loved the unique combination of ingredients.
Muzammil badshah
[email protected]Easy to make and turned out great! Will definitely be making these again.
Muhammad Shahzman
[email protected]Absolutely delicious! The flavors of the corn, crab, and cheese blended perfectly together. My family loved them!