CORN AND BLACK BEAN SALAD WITH BASIL-LIME VINAIGRETTE {GIADA} RECIPE - (4.1/5)
Provided by grinder
Number Of Ingredients 13
Steps:
- FOR THE SALAD: Preheat gas or charcoal grill. Peel back the corn husks. Remove silks and replace husks. Soak corn in cold water for 30 minutes. Drain and place on grill for 10-15 minutes. Cool completely and remove husks. Using a sharp knife, remove corn kernels. In a medium bowl, mix together grilled corn, black beans, garbanzo beans, bell pepper and mango. FOR THE VINAIGRETTE: In a small bowl, combine lime zest, lime juice, balsamic vinegar, basil and cumin. Slowly add oil, whisking constantly until the mixture thickens. Season with salt and pepper, to taste. Pour vinaigrette over salad and toss well. Refrigerate for 1 hour, and toss again, before serving
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siphesihle thabede
[email protected]I've made this salad several times and it's always a hit. It's the perfect summer salad.
Keevenna Brandon
[email protected]This is my go-to summer salad. It's so easy to make and always a crowd-pleaser.
Stephanie Birge
[email protected]I love this salad! It's so refreshing and flavorful.
Fray
[email protected]This salad is so easy to make and it's always a hit at parties.
Raj Adhikari
[email protected]I'm not a fan of corn salad, but I thought this one was pretty good. The dressing was especially good.
abuzar khan
[email protected]I found this salad to be a bit bland. I think it could have used more seasoning.
Ameer Majiet
[email protected]This salad was a bit too sweet for my taste, but I think that's just a personal preference.
Wynner Jinx
[email protected]I loved the combination of corn, black beans, and basil. The dressing was also very good.
Yessenia Patricio
[email protected]This salad is so flavorful and easy to make. I'll definitely be making it again.
Erick Mwangi
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Will Armstrong
[email protected]This is my new favorite summer salad. It's so easy to make and always a crowd-pleaser.
Muhammad Tangara
[email protected]I'm not usually a fan of corn salad, but this one was really good. The dressing is what made it.
Mehmood Ashraf
[email protected]This salad was so refreshing and flavorful. I loved the combination of corn, black beans, and basil.
Mr Najimul
[email protected]Excellent recipe! I've made it several times and it's always a hit. The basil-lime vinaigrette is especially delicious.