CORKY'S MEMPHIS-STYLE COLESLAW
I got this out of a newspaper several years ago and have used it many times for family get-to-gethers. Don't leave anything out!
Provided by B B Adams
Categories Vegetable
Yield 1 batch
Number Of Ingredients 11
Steps:
- Place cabbage, carrots, green pepper and onion into a large bowl. Set aside.
- In another bowl, mix together all of the remaining ingredients.
- Pour over the vegetables and toss well to combine. Cover the coleslaw and refrigerate for 3 to 4 hours for the flavors to meld.
- Stir again before serving.
- NOTE: When I use packaged cabbage, I use 2 packages and chop it a little finer with a chopping blade.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Usman Haruna
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish that's perfect for summer cookouts.
Mohammad Habib ur Rehman
[email protected]I love that this coleslaw recipe uses vinegar instead of mayonnaise. It makes it a healthier option, but it's still just as delicious.
Jawad Safdar
[email protected]This coleslaw is a great way to get your kids to eat their vegetables. It's sweet and tangy, and the cabbage is hidden in the creamy dressing.
Mumar Jatt
[email protected]This coleslaw is the perfect side dish for any occasion. It's easy to make and it always comes out delicious.
Tariq Ahmed
[email protected]I've made this coleslaw several times now and it's always a hit. My family and friends love it.
khem Raj
[email protected]This coleslaw is perfect for summer cookouts and picnics. It's light and refreshing, and it goes well with grilled meats and vegetables.
Sadia Arifin
[email protected]I added some chopped carrots and celery to my coleslaw and it was delicious. It added a nice sweetness and crunch.
Kuda Mapri
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish.
kamya live
[email protected]I followed the recipe exactly and it turned out great. The coleslaw was creamy and tangy, with just the right amount of crunch. I will definitely be making this again.
Kousar Kousar
[email protected]This is the best coleslaw recipe ever! It's so easy to make and it always comes out perfect. I've been using this recipe for years and I've never been disappointed.
Anasali Anasali
[email protected]I made this coleslaw for a barbecue last weekend and it was a huge hit. Everyone loved it.
Sinomenzi Alwande
[email protected]This coleslaw is perfect for potlucks and picnics. It's always a crowd-pleaser.
ELIHU
[email protected]I'm not a big fan of coleslaw, but this recipe changed my mind. It's so light and refreshing.
Talent Tatso
[email protected]This coleslaw is a great way to use up leftover cabbage. I always have some on hand.
JB Rice
[email protected]I added some chopped bacon to my coleslaw and it was amazing! It added a nice smoky flavor.
asif zaman
[email protected]I love that this recipe uses mayonnaise and sour cream. It makes the coleslaw extra creamy and delicious.
Chinaraotito glory
[email protected]This is the best coleslaw recipe I've ever tried. It's so easy to make and it always comes out perfect.
Yousaf Jan
[email protected]I've made this coleslaw several times now and it's always a hit. My family and friends love it.
Iris Badon
[email protected]I followed the recipe exactly and it turned out perfect. The coleslaw was creamy and tangy, with just the right amount of crunch.
Prince Clever
[email protected]This coleslaw is the perfect side dish for any summer cookout! It's light, refreshing, and packed with flavor.