Sometimes just a few key ingredients can make a recipe shine. That is the case with this sweet potato recipe from Bon Appetit. All they need is a little salt, pepper and a single spice, then just roast them to perfection. Coriander and cilantro come from the same plant - coriander is the seed and cilantro is the leaf.
Provided by Kathy D
Categories Potatoes
Time 55m
Number Of Ingredients 4
Steps:
- 1. Preheat the oven to 350 degrees F. Mix the potatoes and oil in a large bowl. Season generously with the salt and pepper.
- 2. Arrange the potaotes in a single layer on a big, rimmed baking sheet. Roast until tender and brown, turning after about 35 minutes, for about 45 minutes total baking time.
- 3. Transfer to a large bowl. Toss with the coriander and cilantro and serve. Enjoy!
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Khan Hoti
[email protected]I'm always looking for new vegetarian recipes, and this one is a keeper! The sweet potatoes and roasted vegetables are delicious, and the coriander adds a nice touch of flavor. I served this with a side of quinoa and it was a satisfying and healthy m
JAWAD AHMAD
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet potatoes and the roasted vegetables. I served this with a side of grilled chicken and it was a healthy and delicious meal that everyone enjoyed.
Gulfam ul haq
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the sweet and savory flavors, and the coriander added a nice touch of freshness. I'll definitely be making this again for future potlucks.
Kjw Force
[email protected]This is a delicious and easy recipe that is perfect for a weeknight meal. I love the combination of sweet potatoes and coriander, and the roasted vegetables add a nice touch of flavor. I served this with a side of rice and it was a hit with my family
Benjamin Consider
[email protected]I'm not a fan of coriander, but I decided to give this recipe a try. I'm glad I did! The coriander was not overpowering, and it added a nice touch of flavor to the sweet potatoes. I served this with a side of roasted vegetables and it was a delicious
Wendy Nimmons
[email protected]This recipe is a great way to use up leftover sweet potatoes. I had some roasted sweet potatoes in the fridge, and I decided to try this recipe. I'm glad I did! The coriander and cumin added a delicious flavor to the sweet potatoes, and the roasted v
Shanker Sahani
[email protected]I'm always looking for new vegetarian recipes, and this one is a keeper! The sweet potatoes and roasted vegetables are delicious, and the coriander adds a nice touch of flavor. I served this with a side of quinoa and it was a satisfying and healthy m
Lazarus Umelo
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet potatoes and the roasted vegetables. I served this with a side of grilled chicken and it was a healthy and delicious meal that everyone enjoyed.
robert “Robert Gene” colson
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the sweet and savory flavors, and the coriander added a nice touch of freshness. I'll definitely be making this again for future potlucks.
Ahsan Uzzaman
[email protected]This is a delicious and easy recipe that is perfect for a weeknight meal. I love the combination of sweet potatoes and coriander, and the roasted vegetables add a nice touch of flavor. I served this with a side of rice and it was a hit with my family
Emmanuel Etsey
[email protected]I'm not usually a fan of coriander, but I decided to give this recipe a try. I'm glad I did! The coriander was not overpowering, and it added a nice touch of flavor to the sweet potatoes. I served this with a side of roasted vegetables and it was a d
Jonatan Gonzalez
[email protected]This recipe is a great way to use up leftover sweet potatoes. I had some roasted sweet potatoes in the fridge, and I decided to try this recipe. I'm glad I did! The coriander and cumin added a delicious flavor to the sweet potatoes, and the roasted v
Shehab Aldeen
[email protected]I love the combination of sweet potatoes and coriander. This dish is a great way to showcase the flavors of both ingredients. I found that roasting the sweet potatoes brought out their natural sweetness, and the coriander added a nice earthy flavor.
Lal Das
[email protected]I'm always looking for new ways to cook sweet potatoes, and this recipe didn't disappoint. The coriander and cumin add a delicious depth of flavor, and the roasted vegetables are a perfect accompaniment. I served this with grilled chicken and it was
Omotosho Ayomide
[email protected]I made this dish last night and it was a hit! My family loved the sweet and savory flavors, and the coriander added a nice touch of freshness. I'll definitely be making this again soon.