CORIANDER RICE
Categories Rice Side Christmas Low Fat Quick & Easy Low/No Sugar Wheat/Gluten-Free Christmas Eve Cilantro Gourmet
Yield Makes 3 cups
Number Of Ingredients 6
Steps:
- In a saucepan with a tight-fitting lid bring water to a boil with salt, oil, and garlic. Stir in rice and cook, covered, over low heat 20 minutes, or until water is absorbed and rice is tender. Fluff rice with a fork and toss with coriander and salt and pepper to taste.
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Brendan OMahony
[email protected]This rice was a hit at my dinner party. Everyone loved the unique flavor.
Sirjan Bk
[email protected]I'm not a big fan of coriander, but I still liked this rice. The flavors were subtle and well-balanced.
Raven Whitechapel
[email protected]This recipe is a keeper. It's easy to make and the rice is always fluffy and flavorful.
Raju technical
[email protected]I made this rice for my family and they loved it. It's a great way to get your kids to eat their vegetables.
Aliha Cokies
[email protected]This is the best coriander rice I've ever had. I'll definitely be making it again.
Rayen Goelmohamed
[email protected]I'm not a fan of cilantro, but I still enjoyed this rice. The flavors were well-balanced.
Maxwell Othaki
[email protected]This rice is so flavorful and aromatic. I can't wait to try it with different dishes.
Kartik Bist
[email protected]I love the addition of lime juice in this recipe. It really brightens up the flavors.
slick gamer
[email protected]This recipe is a bit too spicy for me. I'll use less chili next time.
gabriel harding
[email protected]I'm allergic to coriander, so I substituted it with parsley. It turned out great!
Wasimkhan Wasimkhan
[email protected]I made this rice for a potluck and it was a huge hit. Everyone loved it!
Themika Wijekoon
[email protected]This is a quick and easy recipe that's perfect for a weeknight meal.
Hycent Tim Ndah
[email protected]I'm not a big fan of coriander, but I still enjoyed this rice. The flavors were well-balanced.
Bukenya Nisha
[email protected]This recipe is a great way to use up leftover rice. I had some leftover basmati rice and it worked perfectly.
Some Guy
[email protected]The rice was a bit bland for my taste. I think I'll add some extra spices next time.
kim stopper
[email protected]I followed the recipe exactly and the rice turned out perfect. It was a hit with my family.
Su Mu
[email protected]This recipe is a must-try for coriander lovers. The rice is fluffy and flavorful, and the coriander adds a nice touch of freshness.
Kaworu Ikari Von-Einzbern
[email protected]OMG! This coriander rice is a game-changer! It's so flavorful and aromatic. I'm definitely making this again and again.