CORDON BLEU WITH GORGONZOLA CHEESE SAUCE
Make and share this Cordon Bleu With Gorgonzola Cheese Sauce recipe from Food.com.
Provided by PeachPie24
Categories Chicken Breast
Time 50m
Yield 4 chicken breasts, 4 serving(s)
Number Of Ingredients 12
Steps:
- *Preheat oven to 400.
- *Take the thawed chicken breast and slice in half lengthwise, do not cut it all the way through, leave the pieces connected so that you can fold it over to form a sort of pocket for the ham and cheese filling.
- *Shake the chicken in Shake-and-Bake until fully coated.
- *Lay the chicken flat and place, 1 slice of provolone, about 5 slices of ham and then one more slice of provolone, on one side of the sliced chicken breast.
- *Fold the other half of the chicken breast over the fillings, making sure to get it as tight as possible so that nothing falls out, secure the chicken breast with 3-5 toothpicks.
- *Repeat with the additional chicken breasts.
- *Bake for 20-25 minutes on a buttered baking sheet (glass or metal), so that the chicken breasts don't stick.
- *While the chicken is cooking, get a medium sized pot, pour in the two cups of milk, 2 tablespoons of butter, package of Gorgonzola cheese, flour, garlic and parsley.
- *Stir frequently on medium heat until all the Gorgonzola cheese is melted, cover and simmer on low heat, stirring occasionally until the chicken is done.
- *Pour over the chicken as desired.
- *ENJOY!
Nutrition Facts : Calories 913.2, Fat 60.2, SaturatedFat 35.1, Cholesterol 243.5, Sodium 3746.9, Carbohydrate 13, Fiber 0.1, Sugar 0.8, Protein 78.5
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Pokemon Star
[email protected]This cordon bleu was a bit more challenging to make than I expected, but it was worth it.
Nmomah Collins
[email protected]I was hesitant to try this recipe because I'm not a big fan of gorgonzola cheese, but I was pleasantly surprised.
Mubarka Javaid
[email protected]This cordon bleu was delicious! The chicken was juicy and flavorful, the ham and cheese melted perfectly, and the sauce was creamy and cheesy.
Surya Kafle
[email protected]I will definitely be making this again and again.
ROCKY_ BOSX
[email protected]This recipe is by far the best cordon bleu I've ever had.
Katsuki Kinnie
[email protected]This was my first time making cordon bleu and it turned out great!
Rohail King
[email protected]I love cordon bleu and this recipe was no exception. It was easy to follow and the results were delicious.
Delon Wallace
[email protected]This cordon bleu was delicious! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Abdul Khalid
[email protected]I love cordon bleu and this recipe did not disappoint. The chicken was juicy and flavorful, the ham and cheese melted perfectly, and the sauce was creamy and cheesy. I will definitely be making this again.
Aidan Lee
[email protected]This cordon bleu was a bit more challenging to make than I expected, but it was worth it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jessica Hudak
[email protected]I was hesitant to try this recipe because I'm not a big fan of gorgonzola cheese, but I was pleasantly surprised. The sauce was actually really good and the chicken was cooked perfectly. I will definitely be making this again.
Md Shamim Raj
[email protected]This cordon bleu was delicious! The chicken was juicy and flavorful, the ham and cheese melted perfectly, and the sauce was creamy and cheesy. I will definitely be making this again for my family and friends.
Roy Richards
[email protected]I've made cordon bleu many times before, but this recipe is by far the best. The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
Gilda Cabral
[email protected]This was my first time making cordon bleu and it turned out great! The chicken was moist and tender, the ham and cheese were flavorful, and the sauce was smooth and creamy. I will definitely be making this again.
ggxdshadowin ggxdshadowin
[email protected]I love cordon bleu and this recipe was no exception. It was easy to follow and the results were delicious. The chicken was cooked perfectly and the sauce was rich and creamy. I will definitely be making this again.
Israel Garza
[email protected]This cordon bleu with gorgonzola cheese sauce was a hit! The chicken was juicy and flavorful, the ham and cheese melted perfectly, and the sauce was creamy and cheesy with a bit of a kick. I will definitely be making this again.