I got this recipe from a good friend and co-worker Samantha. She was born in Puerto Rico. This drink is a traditional from Puerto Rico and is delicious. It is always made by Puerto Rican families around the Christmas and New Year holidays, but you can enjoy it anytime of the year. It will keep forever in the refrigerator. I still...
Provided by Juliann Esquivel
Categories Other Drinks
Time 15m
Number Of Ingredients 6
Steps:
- 1. Shake large can of Bordens Egg Nogg very well before opening. Add cans of Coconut cream and coconut milk, tsp vanilla and a little cinnamon. Blend everything very very well.
- 2. Next add your Rum 1 1/2 to 2 cups white rum. Blend again very well put into a clean empty wine bottle cover with a cork and refrigerate over night. Can be a served the next day but the longer it sets the better. You can use a little less rum if you don't like to strong of a drink. Serve in little cordial glasses. Salute Enjoy. Will keep in the refrigerator forever if it lasts that long. Makes a nice Christmas gift during the holidays.
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Avery FurFox
[email protected]I'm not a big fan of coconut, but this coquito is delicious. It's very creamy and flavorful, and the rum really adds a nice touch.
Thenjiwe Mahlase
[email protected]This coquito is a little too strong for my taste, but it's still very good. I might try using less rum next time.
Ahmad White
[email protected]I love the fact that this coquito is made with all-natural ingredients. It makes me feel good about serving it to my family and friends.
Nakitto Carol
[email protected]I've been making this coquito for years, and it's always a hit. It's the perfect drink to serve at a party or to enjoy on a cold winter night.
John P Webster
[email protected]This coquito is so easy to make, and it's always a hit. I highly recommend it!
Rahman Tarar
[email protected]I made this coquito for my friends and they all loved it. It's a great way to celebrate the holidays.
DERRANO CLARKE
[email protected]This coquito is the perfect drink to serve at a holiday party. It's festive and delicious, and it always gets rave reviews.
Alya Alnuaimi
[email protected]I'm not a big fan of coconut, but this coquito is delicious. It's very creamy and flavorful, and the rum really adds a nice touch.
Ramesh sanjyal
[email protected]This coquito is a little too strong for my taste, but it's still very good. I might try using less rum next time.
Stella Makama
[email protected]I love the fact that this coquito is made with all-natural ingredients. It makes me feel good about serving it to my family and friends.
Danny Switzersolis
[email protected]I've been making this coquito for years, and it's always a hit. It's the perfect drink to serve at a party or to enjoy on a cold winter night.
Islamabad Rent A Car
[email protected]This coquito is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Asad Gamer k
[email protected]I made this coquito for my family and they loved it. It's a great way to use up leftover coconut milk.
Zhakia Hamann
[email protected]This coquito is the perfect holiday drink. It's festive and delicious, and it always gets me in the Christmas spirit.
Phathutshedzo Maphaha
[email protected]I'm not a big fan of coconut, but I actually really enjoyed this coquito. It's very smooth and flavorful.
Joshua Muscat
[email protected]This coquito is a little too sweet for my taste, but it's still very good. I might try using less sugar next time.
Chase Horn
[email protected]I love how this coquito is made with fresh coconut milk. It gives it such a rich and creamy flavor.
Shahadat Husain
[email protected]This is the second time I've made this coquito and it's always a hit. It's so easy to make and it always turns out perfect.
Ray Rusb
[email protected]This coquito is the best I've ever had! It's so creamy and flavorful, and the rum really shines through. I can't wait to make it again for my next party.