This a traditional Puerto Rican eggnog. I am Crucian-Puerto Rican (from St. Croix, VI) and we enjoy this made with our own Cruzan Rum. So, kick up your feet and enjoy!
Provided by GISELLE73
Categories World Cuisine Recipes Latin American Caribbean
Time 35m
Yield 16
Number Of Ingredients 8
Steps:
- In a medium bowl, whisk egg yolks until smooth. Whisk in cinnamon and vanilla Stir in coconut milk, cream of coconut, sweetened condensed milk, evaporated milk, and rum. Taste and adjust cinnamon and vanilla if desired. Blend well and strain through a fine sieve or cheesecloth. Pour into clean bottles. Serve chilled.
Nutrition Facts : Calories 503.1 calories, Carbohydrate 39.2 g, Cholesterol 42.6 mg, Fat 18.6 g, Fiber 0.3 g, Protein 10.6 g, SaturatedFat 13.7 g, Sodium 168.2 mg, Sugar 38.2 g
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Shahbaz Munir
[email protected]I'm allergic to dairy, so I can't have this coquito.
Mr Qazi
[email protected]I'm not a fan of coconut, so I'm not sure if I'll like this coquito.
Malik g Shahnawaz mslik
[email protected]This coquito recipe is a bit confusing. I'm not sure what some of the ingredients are.
Marcus Leyva
[email protected]I'm not sure what coquito is, but it looks delicious!
kisan maharjan
[email protected]This coquito looks so good! I can't wait to try it.
SBM STUDIO
[email protected]I'm going to try making this coquito with different flavors, like chocolate or coffee.
Goingunamed
[email protected]I made this coquito with coconut milk instead of evaporated milk and it was delicious! It's a great way to make the drink dairy-free.
Anup KING
[email protected]This coquito is a bit too sweet for my taste, but it's still very good.
Time Marcher
[email protected]I'm not a huge fan of coquito, but this recipe was really good! It was the perfect balance of sweetness and creaminess.
Samaira Kotha artist
[email protected]This coquito is so easy to make and it's so delicious! I'm definitely going to be making it again and again.
Waqas Niazi
[email protected]I made this coquito for my family and they loved it! It was the perfect way to end our Christmas dinner.
Mary Spohn
[email protected]This coquito is the best I've ever had! It's so creamy and flavorful, and the perfect drink to enjoy during the holidays.