When you're hungry a flatbread filled with cheese, cuddling the outside of a crispy taco, sounds like heaven. It is. Thank you Taco Be
Provided by EmKenBken
Categories Mexican
Time 1h50m
Yield 8 Gorditas, 4 serving(s)
Number Of Ingredients 9
Steps:
- Make Copycat Taco Bell Seasoned Beef, reserving 21/2 cups for Gorditas.
- Make Spicy Ranch:.
- In a small bowl, stir together Copycat Taco Bell Spicy Ranch ingredients, chill, covered until ready to use.
- Heat oven to 400°F Using kitchen shears trim soft tortillas so they are 5 1/2 inches in diameter.
- On a rimmed baking sheet, top each tortilla with 1/4 cup shredded cheese. Cook tortillas until cheese has melted, 5 to 7 minutes. Moving quickly, place a crunchy taco on top of each baked tortilla (only covering half), pressing gently to adhere cheese. Flip tacos with a spatula to adhere cheese to the other side of the taco shells.
- Dividing evenly, fill Cheesy Gordita Crunch shells with Copycat Taco Bell Seasoned Beef, lettuce, cheese, and Copycat Taco Bell Spicy Ranch Sauce.
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Muhammed Ihsaan
[email protected]I've made this recipe several times and it's always a hit. The gorditas are crispy and the cheese is gooey and delicious. I love that I can make them at home and they taste just like the ones from Taco Bell.
shawon hoshan
[email protected]These gorditas are delicious! The cheese is gooey and the gordita shell is crispy. I love that I can make them at home and they taste just like the ones from Taco Bell.
A Nawaz
[email protected]I love this recipe! It's so easy to follow and the gorditas always turn out perfect. I love that I can make them at home and they taste just like the ones from Taco Bell.
Sabrina Wallace
[email protected]These gorditas are amazing! They're so easy to make and they taste just like the ones from Taco Bell. I will definitely be making these again and again.
Star Norton
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The gorditas were delicious! The cheese was melted and gooey, and the gordita shell was crispy. I will definitely be making these again.
OSAMA KAREEM
[email protected]These gorditas are so good! I love the crispy gordita shell and the gooey cheese. I will definitely be making these again.
skshohan hosen
[email protected]I've made this recipe several times and it's always a winner. The gorditas are crispy and the cheese is gooey and delicious. I love that I can make them at home and they taste just like the ones from Taco Bell.
Muhammad Jaffery
[email protected]These gorditas were delicious! I made them for a party and they were a huge hit. Everyone loved them.
Janae Thomas
[email protected]I love this recipe! The gorditas are always a hit with my family and friends. They're so easy to make and they taste amazing. I highly recommend this recipe.
MD NAHID STUDENT
[email protected]This recipe was easy to follow and the gorditas turned out great! I used a Mexican blend cheese and it was delicious. I will definitely be making this recipe again.
PHILESHA POTTER
[email protected]This recipe was a bit more work than I expected, but it was totally worth it. The gorditas were amazing! They were so crispy and flavorful. I will definitely be making this recipe again, but I might try using a different type of cheese next time.
Samuel Samuel
[email protected]I made this recipe last night and it was a hit! My family loved it. The gorditas were crispy and the cheese was gooey and delicious. I will definitely be making this recipe again.
Esral Mesfin
[email protected]This recipe is a game-changer! I've been craving Taco Bell's Cheesy Gordita Crunch for ages, and now I can make it at home. It tastes just like the real thing, and it's so easy to make. I'll definitely be making this again and again.