COPYCAT SWEETGREEN FISH TACO BOWL
You'll never miss the shell with this bowl version of fish tacos, complete with homemade crispy tortilla strips and a queso fresco dressing that is creamy and spicy in equal measure.
Provided by norasingley
Categories < 60 Mins
Time 50m
Yield 2 serving(s)
Number Of Ingredients 21
Steps:
- For the Salad:.
- Combine red onion, vinegar, sugar and ½ teaspoon salt in a small bowl. Let sit at room temperature at least 30 minutes, or up to 2 days in advance, in the refrigerator. Drain before using.
- In a medium pot, combine quinoa, a large pinch of salt and 1 cup water. Bring to a boil over high heat. Top with a lid and reduce heat to low. Cook 12 minutes. Remove lid and continue to cook, stirring occasionally and adjusting heat if necessary, until water is evaporated and quinoa is tender but still al dente, about 4 minutes more.
- Preheat a large nonstick skillet over high heat. Add 3 tablespoons olive oil and swirl to coat. Add tortilla strips, season with salt, and saute, stirring frequently until deeply golden brown, about 4 minutes. Remove to a paper towel-lined plate to drain.
- Season fish with salt and pepper. Wipe out skillet and add remaining 1 tablespoon olive oil. Add fish and press down on fillets with the back of a spatula to encourage crisping and prevent the fish from curling. Cook until golden on the underside, about 2 minutes. Flip and continue cooking until fish is just cooked through, about 2 minutes more. Remove to a plate and squeeze lime halves over fillets.
- Divide cabbage, kale, avocado, pickled red onions, tortilla strips, fish and quinoa among serving bowls. Top with cilantro leaves and queso fresco dressing and serve.
- For the Queso Fresco Dressing:.
- In a blender, combine olive oil, lime juice, yogurt, queso fresco, cilantro, garlic and jalapeno. Blend until smooth. Season to taste with salt and pepper. Alternatively, you can use an immersion blender and place ingredients in a glass measuring cup. Leftover dressing will keep in the refrigerator for 1 week.
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Alan Kiajay
[email protected]This was a great recipe! The fish was cooked perfectly and the toppings were fresh and flavorful. I will definitely be making this again.
Aphin Oli
[email protected]I made this for dinner last night and it was a hit! The fish was perfectly cooked and the toppings were fresh and flavorful. We will definitely be making this again.
Aryan Shayan
[email protected]This recipe was easy to follow and the results were delicious. I loved the combination of flavors and textures. I will definitely be making this again!
Steve Juma
[email protected]I made this for a party and it was a huge success! Everyone loved the fish tacos. I will definitely be making this again.
Nita Gerwell
[email protected]This recipe was a hit! The fish was cooked perfectly and the toppings were fresh and flavorful. I will definitely be making this again.
DEY DIAR
[email protected]I'm a big fan of fish tacos, and this recipe did not disappoint! The fish was flaky and flavorful, and the toppings were fresh and tasty. I will definitely be making this again.
Joshsef Cool
[email protected]This was a great recipe! The fish was cooked perfectly and the toppings were fresh and flavorful. I will definitely be making this again.
bd21 a2k
[email protected]I made this for dinner last night and it was a hit! The fish was perfectly cooked and the toppings were fresh and flavorful. We will definitely be making this again.
Isgsejj Lehsj
[email protected]This recipe was easy to follow and the results were delicious. I loved the combination of flavors and textures. I will definitely be making this again!
ilyaas siyaad Cabdi123
[email protected]I made this for a party and it was a huge success! Everyone loved the fish tacos. I will definitely be making this again.
Abubkar Imran
[email protected]This recipe was a hit! The fish was cooked perfectly and the toppings were fresh and flavorful. I will definitely be making this again.
Holly Clark
[email protected]I'm a big fan of fish tacos, and this recipe did not disappoint! The fish was flaky and flavorful, and the toppings were fresh and tasty. I will definitely be making this again.
Nicole Raymond
[email protected]This was a great recipe! The fish was cooked perfectly and the toppings were fresh and flavorful. I will definitely be making this again.
Subanya Senadi
[email protected]I made this for dinner last night and my family loved it! The fish was perfectly cooked and the toppings were fresh and flavorful. We will definitely be making this again.
Shamiya Munson
[email protected]This recipe was easy to follow and the results were delicious. I loved the combination of flavors and textures. I will definitely be making this again!
Janeclareth chiemena
[email protected]I'm not a huge fish fan, but this dish was surprisingly good. The fish was flaky and flavorful, and the toppings were fresh and tasty. I'll definitely be making this again!
Saleem Ayan
[email protected]This fish taco bowl was absolutely delicious! The flavors were amazing and the fish was cooked perfectly. I will definitely be making this again.