COPYCAT OUTBACK AUSSIE CHEESE FRIES

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Copycat Outback Aussie Cheese Fries image

I looked all over and this was the best recipe I could find. I got it from hungrybrowser.com. the prep time is just guess work since i haven't made this recipe yet.

Provided by krisford1190

Categories     < 4 Hours

Time 1h45m

Yield 4-6 serving(s)

Number Of Ingredients 13

2 medium russet potatoes
6 cups vegetable oil (to 8) or 6 cups shortening (to 8)
1 tablespoon salt
1 teaspoon garlic powder
3/4 teaspoon fresh ground black pepper
1/2 teaspoon onion powder
1/8 teaspoon ground thyme
ranch dressing
cloned aussie chips, 1 plate (from above recipe)
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
1 slice bacon, cooked
ranch dressing

Steps:

  • For the Aussie Chips: Preheat oil to 375 degrees in a deep fryer.
  • Cut potatoes into french fry slices using a vegetable slicer or mandolin. It's important to use a gadget for the slicing so that the fries will all be the same thickness, and will cook evenly. Submerge all of the sliced potatoes in a large bowl fill with cold water for 30 minutes.
  • Combine all of the seasoning ingredients in a small bowl and set aside.
  • Remove potato slices from the water and onto a clean towel. Blot dry.
  • Fry potato slices for 8 to 12 minutes in hot oil until light brown. Drain fries on a rack or paper towels and sprinkle with some of the seasoning. Pile the fries on a plate and serve with ranch dressing on the side, if desired.
  • For the Aussie Cheese Fries: Prepare the clone for the Aussie Chips and arrange the seasoned fries on an oven-safe plate. Preheat oven to 400 degrees.
  • Mix the cheeses together and sprinkle the blend over the fries. Crumble the bacon and sprinkle it over the cheese. Bake the plate for 4 to 5 minutes in the hot oven, until cheese is melted. Serve with ranch dressing on the side.
  • This recipe yields 4 to 6 servings of either selection.

Sara Jahan
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These cheese fries are a great way to use up leftover fries. They're also a great party food.


rupesh Gurung
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I made these cheese fries for my family and they loved them. They said they were the best cheese fries they've ever had.


Israel Romano
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I've never been a big fan of cheese fries, but these were actually really good. The cheese sauce was creamy and flavorful, and the fries were crispy and well-seasoned.


Kevo Kevin
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These cheese fries were a bit time-consuming to make, but they were worth it. They were so delicious!


Atta Seth
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I'm so glad I found this recipe. These cheese fries are amazing! I will definitely be making them again and again.


Shaniyah Stevenson
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Yum!


Muchunguzi Sweetbert
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I've made these cheese fries several times now and they're always a hit. They're so easy to make and they always turn out perfect.


Ayesha Shoukat ali
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These cheese fries are the perfect comfort food. They're cheesy, crispy, and so satisfying. I love that I can make them at home and they taste just as good as the ones from Outback.


Aunzala Ali
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I was a bit worried that the cheese sauce would be too heavy, but it was actually perfect. The fries were crispy and the cheese sauce was creamy and flavorful without being too overbearing.


Ria Mohammed
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I followed the recipe exactly and the cheese fries turned out perfect. The cheese sauce was rich and creamy, and the fries were crispy and flavorful. I will definitely be making these again.


Zakhmi Dil
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I made these cheese fries for a game night party and they were a total crowd-pleaser. Everyone loved them!


HappyMoo
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These fries were a huge hit with my kids. They loved the cheesy sauce and the crispy fries.


M A Zahir Robi
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I've tried many copycat Outback cheese fries recipes, but this one is by far the best. The cheese sauce is creamy and flavorful, and the fries are crispy on the outside and fluffy on the inside.


Hura
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So easy to make and so delicious! My family loved them.


Adrees Rehmani
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I was skeptical at first, but these cheese fries turned out amazing! The flavor of the cheese sauce was perfect, and the fries were cooked to perfection.


Zubair Khanzada
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These cheese fries were an absolute hit at our party! They were cheesy, crispy, and so addictive. I will definitely be making them again.


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