A woman at my church passed this recipe on. Super easy, looks very nice, and my favorite recipe for peach cobbler. I usually use homemade peach pie filling.
Provided by eknecht
Categories Dessert
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F.
- Spread the pie filling into a square baking pan.
- Put the slices of butter on top of the pie filling, placing them as evenly as possible.
- Carefully remove the pie crust from the pan it is in, and place it carefully on top of the pie filling and butter. You will need to cut off the edges that hang over and make them fit on the square pan.
- Sprinkle liberally with cinnamon and sugar. Bake for about 20 to 25 minutes, until pie crust is lightly browned.
- Serve with a scoop of vanilla ice cream.
Nutrition Facts : Calories 199.6, Fat 15.2, SaturatedFat 7.2, Cholesterol 20.3, Sodium 185.5, Carbohydrate 14, Fiber 0.7, Protein 1.9
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Maxamed Cannn
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it.
Jo Habesha
[email protected]This cobbler is so good! The peaches are soft and juicy, and the topping is crispy and buttery. I will definitely be making this again.
Carol Ceruti
[email protected]I've made this cobbler several times now and it's always a hit! It's the perfect dessert for any occasion.
Genet ahmad elias Ahmad
[email protected]This cobbler was easy to make and turned out great! The only problem I had was that the topping was a little too thick. I would recommend using less flour next time.
Abdu Naswir
[email protected]I made this cobbler for my family and they loved it! The only change I made was to use a different type of fruit. I used blueberries instead of peaches and it was still delicious.
David Entwistle
[email protected]This cobbler is delicious! The peaches are perfectly ripe and juicy, and the cobbler topping is buttery and flaky. I will definitely be making this again.
M3 Badol hosen
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it.
Sofia Liakoudi
[email protected]This cobbler is so good! The peaches are soft and juicy, and the topping is crispy and buttery. I will definitely be making this again.
Samirul Islam
[email protected]I've made this cobbler several times now and it's always a hit! It's the perfect dessert for any occasion.
Aditto Anjon
[email protected]This cobbler was easy to make and turned out great! The only problem I had was that the topping was a little too thick. I would recommend using less flour next time.
Ace ofGore
[email protected]I made this cobbler for my family and they loved it! The only change I made was to use a different type of fruit. I used blueberries instead of peaches and it was still delicious.
Bikesh Thami
[email protected]This cobbler was delicious! The peaches were perfectly ripe and juicy, and the cobbler topping was buttery and flaky. I will definitely be making this again.