COPYCAT FANTASTIC CHOCOLATE MINT FRANGOS
Mmmmm! These Frangos will melt in your mouth! They are so easy to make and also make great gifts. After cutting the Frangos into small pieces, I individually wrap each piece in pretty cellophane paper, and then place all pieces in either a cool coffee mug, a pretty box, or a lovely bag. I then take a colorful recipe card and write out the recipe to include with the gift because people always ask me for it once they have tasted these! Please note that the prep time does not include chill time.
Provided by Helping Hands
Categories Dessert
Time 8m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Melt chocolate chips over low heat.
- Allow to cool.
- Add remaining ingredients and beat well.
- Pour into buttered dish.
- Refrigerate until it has hardened (but is still soft enough to slice).
- Cut into small pieces and serve.
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Jayden Philip
[email protected]These are a bit time-consuming to make, but they're worth it. They're so delicious and they always impress my guests.
Nkgomotseng Kgoadi
[email protected]I've made these several times now and they always turn out great. I love that I can make them ahead of time and they still taste fresh.
Arbab Iqbal
[email protected]These are so easy to make and they're always a hit with my friends and family.
Zahraa Mohammed Neamah
[email protected]I made these for my husband's birthday and he loved them! He said they were the best chocolate mint Frangos he'd ever had.
Princess Omalicha
[email protected]These were a bit too sweet for my taste, but I think I might have added too much sugar.
Paulo Marin
[email protected]I followed the recipe exactly and they turned out perfectly. I'm definitely making these again.
Eniola Sulaimon
[email protected]These are a bit too minty for my taste, but my kids loved them.
Najim Hasan
[email protected]I was skeptical at first, but I'm so glad I tried this recipe. These are the best chocolate mint Frangos I've ever had.
Mai Mohabbek
[email protected]These are so easy to make and they taste just like the real thing!
Saad Shareef
[email protected]I've tried many copycat Frango recipes, but this one is by far the best. The mint flavor is subtle but noticeable, and the chocolate is rich and decadent.
Tony Sherif
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Scott Stain
[email protected]This recipe is a keeper! The chocolate mint flavor is divine, and the texture is perfect. I will definitely be making this again.