COPYCAT EL TORITO DEEP FRIED ICE CREAM
I love El Torito's Deep Fried Ice Cream. It's different than having a sundae or a banana split which is why I love it. Enjoy!
Provided by Iron Woman
Categories Frozen Desserts
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Form ice cream into 4 balls. Place in baking pan andfreeze solid, 2 hours or longer.
- Mix cereal, sugar and cinnamon. Divide equally between 2 pie plates or other.
- shallow containers.
- Beat eggs with water.
- Roll each ice cream ball in cereal mixture and press.
- coating into ice cream. Dip coated ball in egg wash, then roll in second container of cereal mixture. Again press coating onto ice cream.
- Freeze coated ice cream balls solid, 4 to 6 hours.
- Shape each tortilla into hourglass form (with narrow waist) by cutting off curved slice from 2 opposite sides. One end will serve as base for ice cream. Other end will be decorative fan.
- Heat oil in wok or large deep−fryer. Place tortilla between 2 ladles or large spoons of different sizes(smaller ladle on top). Place tortilla so that base end is cupped in larger ladle to form basket, with back of.
- upper fan supported by handle of larger ladle.
- Deep−fry until crisp.
- Drain and sprinkle with cinnamon−sugar. Set aside.
- Deep−fry frozen coated ice cream balls 30 to 45 seconds.
- Place each fried tortilla in large−stemmed.
- glass, with fan part of tortilla standing vertically above glass. Set fried ice cream ball in base of tortilla.
- Top with dollop of whipped cream and decorate with cherry.
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Abu Mahid
[email protected]This was a fun and easy recipe to make. The ice cream stayed frozen and the coating was crispy. I will definitely be making this again.
Jeremy Barney
[email protected]I've tried several fried ice cream recipes and this one is by far the best. The coating is crispy and the ice cream stays frozen.
Irina Sutidze
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it's always a hit.
Ajoy Sd
[email protected]I was really impressed with this recipe. It was easy to make and the results were amazing. The ice cream stayed frozen and the coating was crispy.
Pak Gamerz
[email protected]This is the best fried ice cream recipe I've ever tried. It's so easy to make and it tastes like it came from a restaurant.
lucious panda
[email protected]I've made this recipe several times and it's always a hit. The ice cream stays frozen and the coating is crispy.
ishu Magar
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it's always a hit.
Taylor Richey
[email protected]I was amazed at how well this recipe turned out. The ice cream stayed frozen and the coating was crispy. It was the perfect dessert for a hot summer day.
D Franco
[email protected]This was a fun and easy recipe to make. The ice cream stayed frozen and the coating was crispy. I will definitely be making this again.
Athumani Tereni
[email protected]I've tried several fried ice cream recipes and this one is by far the best. The coating is crispy and the ice cream stays frozen.
Rizwan karim
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it's always a hit.
Ella Danas
[email protected]I was really impressed with this recipe. It was easy to make and the results were amazing. The ice cream stayed frozen and the coating was crispy.
Malik Waqas Kalyar
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The ice cream stays frozen and the coating is crispy.
Marcy Hatcher
[email protected]I made this for my family and they loved it! It was the perfect dessert for a hot summer day.
Tendency Warle
[email protected]This is the best fried ice cream recipe I've ever tried. It's so easy to make and it tastes like it came from a restaurant.
ayashaakter riya
[email protected]I've made this recipe several times and it always turns out great. It's a real crowd-pleaser.
Sanwan Khoso
[email protected]This was so easy to make and it tasted amazing! I used chocolate ice cream and it was perfect. The coating was crispy and the ice cream stayed frozen.
Anthony Jackson
[email protected]I was skeptical that this would work, but it turned out great! The ice cream stayed frozen and the coating was crispy. I will definitely be making this again.
M Ali Nonari
[email protected]This recipe was a huge hit at my party! The ice cream stayed perfectly frozen and the coating was crispy and delicious. I will definitely be making this again.