COPYCAT DISNEYLAND CHILI LIME CORN ON THE COB
Slightly sweet, a little sour, and just a kick of spice makes this copycat chili lime corn the perfect summer side dish. The sweet corn rolled in a buttery, chili-lime mixture and topped with cotija cheese is hard to beat.
Provided by Steph
Yield 4
Number Of Ingredients 6
Steps:
- Fill a large stockpot with water and heat to boiling. Add in corn and cook 5-7 minutes, until heated through.
- While the corn is cooking, mix together butter, chili powder and lime juice in a shallow dish.
- Remove corn from the stockpot and roll in the butter mixture.
- Top with lime zest and cotija cheese (optional), and serve warm.
Nutrition Facts : Servingsize 1 serving, Calories 422 kcal, Fat 46 g, SaturatedFat 29 g, Cholesterol 122 mg, Sodium 443 mg, Carbohydrate 4 g, Sugar 1 g, Protein 1 mg
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Zaheer Malik
[email protected]This recipe is fake news.
James Htin
[email protected]This recipe is a waste of time and ingredients. Do not attempt.
Malak Musa
[email protected]I would not recommend this recipe. The corn on the cob was bland and the chili lime seasoning was overpowering.
Fin Tel
[email protected]This recipe was a lot of work for not a lot of payoff. The corn on the cob was just okay.
Max Hacker
[email protected]The corn on the cob was a bit dry. I think I would add more butter or oil next time.
Shahidali Gulbasheer
[email protected]I wasn't a huge fan of the chili lime seasoning. It was a bit too spicy for my taste.
Wael Ghiath
[email protected]This recipe is easy to follow and the corn on the cob turned out delicious. I would definitely recommend it.
Ashley Delgadillo
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover corn on the cob.
Afzal Afzal bhatti
[email protected]This recipe is a hit with my family and friends. I always make it when we have a barbecue.
Mst Shilpy
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The corn on the cob was so tender and flavorful. The chili lime seasoning was the perfect touch.
shahzeb Rajper
[email protected]This recipe is a great way to spice up your corn on the cob. The chili lime seasoning gives it a nice kick. I also like that this recipe is relatively healthy. It's a good option for a side dish or snack.
Lucy Okai
[email protected]I love how simple this recipe is. It's perfect for a quick and easy side dish. The chili lime seasoning is also really versatile. I've used it on chicken, fish, and even roasted vegetables.
Eden Bordelon
[email protected]This Disneyland chili lime corn on the cob recipe is a keeper! It's so easy to make and the corn turns out perfectly tender and flavorful. The chili lime seasoning is the perfect blend of sweet, spicy, and tangy. I'll definitely be making this recipe