Make and share this Copycat Carl's Jr. Famous Star With Cheese recipe from Food.com.
Provided by Jonathan Melendez
Categories < 60 Mins
Time 35m
Yield 4 burgers
Number Of Ingredients 14
Steps:
- In a large bowl, combine the ground sirloin, salt, pepper, garlic and onion powder until evenly combined. Divide the mixture into 4 equal parts and then shape each into thin patties. Place on a baking sheet lined with parchment paper and freeze for 30 minutes.
- Heat an indoor grill pan or outdoor grill over high heat. Once hot, place the frozen meat patties on the grill. Press down with a spatula and cook for about 4 minutes on the first side. Flip over and cook for another 2 to 3 minutes on the second side. Turn off the grill and place a slice of cheese on top of each patty.
- In a small bowl, combine the ketchup and relish. Set aside.
- Toast the buns and spread each half with mayo.
- To assemble the burgers, place a few pickle slices on each bottom half of the buns. Top layer lettuce, tomatoes, onions and a burger patty. Spread some of the ketchup mixture on the top bun and place on top. Serve immediately.
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mutimbo ronald
[email protected]These burgers are delicious! I love the way the cheese melts and the sauce is so flavorful. I will definitely be making these again.
Tooba Naseer
[email protected]I've made this recipe several times, and it's always a hit. My friends and family love these burgers. They're so juicy and flavorful, and the secret sauce is the perfect finishing touch.
Russian Mafia
[email protected]This recipe is a fail. The burgers were dry and overcooked, and the cheese was rubbery. I would not recommend this recipe to anyone.
Samjana Poudel
[email protected]I'm not a big fan of Carl's Jr., but I have to admit that this recipe is pretty good. The burgers are juicy and flavorful, and the cheese is nice and melty. I would definitely make these again.
Olivia Molden
[email protected]This recipe is a keeper! The burgers are so juicy and flavorful, and the cheese is perfectly melted. I love the combination of the sweet and tangy sauce with the savory beef.
Jillur Mia29
[email protected]I was really excited to try this recipe, but I was disappointed. The burgers were dry and the cheese was not melted. I think I might have made a mistake somewhere.
Exotic_ Bee
[email protected]These burgers are delicious! I love the way the cheese melts and the sauce is so flavorful. I will definitely be making these again.
Sean James
[email protected]I've made this recipe several times, and it's always a hit. My friends and family love these burgers. They're so juicy and flavorful, and the secret sauce is the perfect finishing touch.
monica grissett
[email protected]This recipe is a fail. The burgers were dry and overcooked, and the cheese was rubbery. I would not recommend this recipe to anyone.
Pleasure Mafatshe
[email protected]I'm not a big fan of Carl's Jr., but I have to admit that this recipe is pretty good. The burgers are juicy and flavorful, and the cheese is nice and melty. I would definitely make these again.
Rashid Rb
[email protected]These burgers are amazing! The patties are so flavorful, and the cheese is perfectly melted. I love the combination of the sweet and tangy sauce with the savory beef.
ak sh
[email protected]I followed the recipe exactly, but my burgers didn't turn out as juicy as I had hoped. I think I might have overcooked them. Next time, I'll try cooking them for a shorter amount of time.
Charlie Gibson
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The burgers are delicious, and they're perfect for a party or a tailgate. I highly recommend them.
Iftikhar Qasim
[email protected]I was skeptical at first, but this recipe really does live up to its name. The Famous Star with Cheese is one of my favorite burgers, and this copycat version is spot-on. I especially love the secret sauce - it's the perfect finishing touch.
Pascale H Geffrard
[email protected]This recipe is a game-changer! I've tried so many copycat Carl's Jr. Famous Star with Cheese recipes, but this one is by far the closest to the real thing. The patties are juicy and flavorful, the cheese is gooey and melted, and the bun is soft and f