COPYCAT CALIFORNIA PIZZA KITCHEN TUSCAN HUMMUS
Make and share this Copycat California Pizza Kitchen Tuscan Hummus recipe from Food.com.
Provided by Starfire aka Wendy
Categories Spreads
Time 13m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Process the garlic cloves in a food processor until finely minced, stopping the processor occasionally to scrape down the sides of the bowl. Add the beans and pulse the machine a few times to chop them coarsely. Next, with the machine running, puree them while you slowly pour the sesame paste through the feed tube. Still with the motor running, pour the olive oil, lemon juice, and soy sauce through the feed tube, stopping the processor occasionally to scrape down the sides of the bowl. Stop the processor, open the lid, and add the salt, cumin, coriander, and cayenne. Process until thoroughly blended. If the puree is too thick, mix in the 1/4 to 1/2 cup cold water. Transfer the puree to a bowl, cover, and refrigerate before serving.
- Preheat the oven to 250ºF.
- Put the pita breads in the oven and heat until thoroughly warmed, 6 to 8 minutes.
- Carefully remove and cut into wedges. Serve with the chilled hummus.
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Nino Ibrahim
[email protected]This hummus is just okay. It's not bad, but it's not great either. I probably won't make it again.
Mohamed Emad
[email protected]I'm not sure what went wrong, but my hummus turned out grainy. I followed the recipe exactly, so I'm not sure what I did wrong.
Mahovs Khan
[email protected]This is the best hummus I've ever had! It's so creamy and flavorful.
Deborah Cowan
[email protected]I love the smoky flavor of this hummus. It's perfect for dipping pita bread, veggies, or crackers.
Haseeb ahmed
[email protected]This hummus is a great party appetizer. It's easy to make and it's always a hit with my guests.
Motu Vi
[email protected]I'm not a huge fan of hummus, but I really enjoyed this recipe. It's very flavorful and has a great texture.
H boy Neh
[email protected]This hummus is so easy to make and it's so delicious. I love that I can make it ahead of time and it's always a crowd-pleaser.
Nakiranda Janat
[email protected]I made this hummus for a potluck and it was a huge success. Everyone raved about it.
Ragy Khalifa
[email protected]This hummus is amazing! I love the roasted red pepper and sun-dried tomato flavors.
Turab Ali
[email protected]I've tried many hummus recipes, but this one is definitely my favorite. It's so smooth and flavorful.
Jr Prince
[email protected]This hummus was a hit at my last party! Everyone loved the creamy texture and flavorful blend of spices.