COON HUNTER'S CAKE
Steps:
- Bake in 9x13 pan at 325 for 25 to 30 min. Icing Mix together and frost cake while hot. Store in refrigerator
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ahmad Hamkar
[email protected]Can I use a different type of frosting for this cake?
Freya Leather
[email protected]This cake looks delicious, but I'm allergic to pineapple. Is there a way to substitute another fruit?
Ontu Mojumder
[email protected]This recipe is missing some important instructions. I'm not sure how to make this cake.
Ram Prasai
[email protected]I don't have all of the ingredients for this cake. I'm going to have to find a different recipe.
Dinesh Maharjan
[email protected]This cake is way too complicated to make. I'm not going to try it.
Zeeshan Raj
[email protected]I've tried this recipe several times and I can never get it to turn out right. I'm giving up.
Jannatul Ferdous Promi
[email protected]I followed the recipe exactly and my cake turned out dry. I'm not sure what I did wrong.
Abir hossen
[email protected]This cake is a little too sweet for my taste, but it's still good.
MD mukul khan
[email protected]I'm not a big fan of pineapple, but I still enjoyed this cake. The coconut flavor really shines through.
Lady Ari
[email protected]This cake was a big hit at my daughter's birthday party. The kids loved the frosting.
E b N e
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
David Harrison
[email protected]This cake is so moist and flavorful. I highly recommend it!
Laith Abbas
[email protected]I love the combination of flavors in this cake. The pineapple and coconut give it a tropical twist.
Green Beans
[email protected]This is my go-to recipe for Coon Hunters Cake. It's simple to make and always turns out delicious.
Shukoor Abdul
[email protected]I've made this cake several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Danushi Nilosha
[email protected]This cake was a hit at my last potluck! Everyone loved the moist texture and the sweet, tangy flavor. I'll definitely be making it again.