This is a slow cooker dessert that will have them coming back for more and then asking for the recipe. Don't let the "mint" part scare you. It's ooey, gooey, fudgy goodness that you spoon straight from the Crock Pot and serve hot with ice cream, whipped cream and a cherry on top.
Provided by Judy Dahman
Categories Chocolate
Time 3h45m
Number Of Ingredients 14
Steps:
- 1. In large bowl, combine 1 cup brown sugar, flour, 3 tablespoons cocoa, baking powder and salt. In small bowl, combine evaporated milk, butter and vanilla. Stir into dry ingredients just until moistened. Transfer to slow cooker coated with cooking spray. Sprinkle with chocolate mint candy.
- 2. Combine water and remaining brown sugar and cocoa. Pour over batter. Do not stir. Cover and cook on high for 3-1/2 to 4-1/2 hours, depending on size of slow cooker (larger slow cookers will require less time), or until toothpick inserted in center comes out clean. Serve with ice cream, whipped cream and cherries.
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Enri Soto
[email protected]I'm not a baker, but this cake was easy to make and it turned out great!
Khaista Noor
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Bonkers
[email protected]I'm not a fan of mint in desserts, so I wasn't sure if I would like this cake. But I was pleasantly surprised! The mint flavor was subtle and not overpowering.
Katelynn Scott
[email protected]I'm not sure what went wrong, but my cake didn't turn out very well. It was too dense and the frosting was too sweet.
Idah Kasongo
[email protected]This cake is a bit too minty for my taste, but I can see how others might enjoy it.
Me Ashik
[email protected]I love the mint flavor in this cake. It's so refreshing and unique.
Mlamuli Gwenya
[email protected]This cake is so delicious and easy to make. I will definitely be making it again and again.
Paul Lazar
[email protected]I made this cake for my daughter's graduation party and it was a huge success. Everyone loved it!
Nellie Mthethwa
[email protected]This cake is perfect for summer parties. It's light and refreshing, and the mint flavor is a nice change from the usual chocolate or vanilla.
Depressed Oze
[email protected]I'm not a big fan of mint, but I loved this cake! The mint flavor is subtle and not overpowering.
Look Goody
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes fresh.
Lisa Crump
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he had ever had.
Ms Hamim Hamim
[email protected]This cake was a huge hit at my party! Everyone loved the minty flavor and the fudge sauce was the perfect finishing touch. I will definitely be making this cake again.