COOL LIME PIE
It took some experimenting, but I've finally come up with the perfect lime pie ... refreshing and easy. The pretzel crust adds an extra special touch and every time I serve it, I get rave reviews! When ready to serve, garnish each slice with a dollop of whipped topping and a lime slice.
Provided by Mary
Time 2h20m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- To Make Crust: In a medium bowl, combine pretzels, sugar and butter. Press into a lightly greased 9 inch pie pan.
- Bake in preheated oven for 5 minutes. Let cool completely.
- To Make Filling: In a large bowl, combine limeade and condensed milk. Whisk in pudding mix. Allow mixture to set for 5 minutes. Stir in lime peel, then fold in whipped topping. Stir in green food coloring if desired.
- Pour mixture into cooled pie crust. Cover and refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 491.3 calories, Carbohydrate 69.1 g, Cholesterol 48 mg, Fat 21.1 g, Fiber 0.5 g, Protein 5.5 g, SaturatedFat 14.9 g, Sodium 403.8 mg, Sugar 54.5 g
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Zaara Haniff
[email protected]I can't wait to make this pie again.
MD Rahiyn Sk
[email protected]This pie is the perfect way to end a meal.
Olerato Modirwa
[email protected]I love the way this pie melts in my mouth.
Guy Keller
[email protected]The whipped cream topping is the perfect finishing touch to this pie.
abayomi olukunle
[email protected]The graham cracker crust is the perfect complement to the creamy filling.
Shariqueali Solangi
[email protected]I love the tangy flavor of the lime in this pie. It's the perfect balance to the sweet filling.
Kareem Elsabbagh
[email protected]The best thing about this pie is that it can be made ahead of time. I always make it the day before I need it.
Yabsra gezahegn
[email protected]This pie is so easy to make. I can always whip it up in a few minutes.
Maryam Rafik
[email protected]I love the way this pie looks. It's so elegant and perfect for any occasion.
Nosithembele Mbadamana
[email protected]This is my go-to recipe for lime pie. It's always a crowd-pleaser.
HuNeR TaQaNa
[email protected]I've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.
Kojo Saviour
[email protected]My kids love this pie. They always ask me to make it for their birthday parties.
Leliy Ebsa
[email protected]This pie is a family favorite. We make it for every special occasion. It's always a hit.
Ariyn Riyan
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The pie always turns out perfectly.
Mll Fig
[email protected]This Cool Lime Pie is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser. I highly recommend this recipe.
Ali Baloch
[email protected]I'm not usually a big fan of lime pie, but this recipe changed my mind. The filling is so smooth and creamy, and the lime flavor is perfectly balanced. I will definitely be making this pie again.
John Morris
[email protected]This is one of my favorite recipes for lime pie. The combination of the graham cracker crust, creamy filling, and tangy topping is perfect. I always get rave reviews when I make this pie.
Kgothatso Matlala
[email protected]I made this pie for a party and it was a huge hit! Everyone loved the light and fluffy texture of the filling and the zesty flavor of the lime. I will definitely be making this pie again.
Ashii Jutt
[email protected]This Cool Lime Pie is a refreshing and delicious夏日甜点! The filling perfectly balances the sweet and tangy flavors, and the creamy topping is the perfect finishing touch. I highly recommend this recipe.