COOL CUCUMBER RAITA
Provided by Maria Helm Sinskey
Yield 6 servings
Number Of Ingredients 5
Steps:
- Line strainer with cheesecloth and place over bowl. Add yogurt; cover and refrigerate at least 2 hours and up to 1 day.
- Combine drained yogurt and grated cucumber in small bowl. Add coarse salt, chopped cilantro, and chopped mint; mix well. Cover cucumber raita and chill at least 30 minutes and up to 2 hours.
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Jonias Mamabolo
[email protected]This is the best raita recipe I've ever tried! It's so easy to make and it's always a hit with my family and friends.
abebech kebede
[email protected]I've never been a big fan of raita, but this recipe changed my mind. It was so flavorful and refreshing. I will definitely be making this again.
islamic News BD
[email protected]This raita was a bit of a disappointment. The flavors were not very well balanced and it was overall just not very tasty.
Absar Aziz
[email protected]The raita was good, but I found it to be a bit too runny. I think I would have preferred it if it was a bit thicker.
Kamara Alhaji R
[email protected]This raita was a bit too bland for my taste. I think I would have liked it more if it had more spices.
Raph Cote
[email protected]I was looking for a simple and refreshing raita recipe and this one fit the bill perfectly. It was easy to make and the flavors were spot-on. I will definitely be making this again.
NXT TANVIR
[email protected]This raita is delicious! I love the combination of flavors and textures. The cucumber is crisp and refreshing, the yogurt is creamy and tangy, and the spices add a nice depth of flavor. I will definitely be making this again.
Sameera Abdulsalam
[email protected]I love the cooling and refreshing taste of this raita. It's the perfect side dish for a spicy meal. I also appreciate that it's a healthy and low-calorie dish.
Apna Jiger
[email protected]This is my go-to raita recipe. It's always a crowd-pleaser and it's so easy to make. I usually double the recipe because it goes so fast!
Caleb Alcerro
[email protected]I've made this raita several times now and it's always a hit! It's so easy to make and it's the perfect side dish for any Indian meal. I love the combination of cucumber, yogurt, and spices. It's also a great way to use up leftover cucumbers.
Qudoos Kiani
[email protected]This raita was a refreshing and delicious complement to my spicy curry dish. The cucumber and yogurt provided a cooling and creamy balance to the heat of the curry. I also appreciated the simplicity of the recipe - it was easy to make and didn't requ