Get ready for a creamy and velvety soup with layers of bright flavor. The corn brings a little crunch, and the shrimp garnish adds a touch of elegance.
Provided by lutzflcat
Categories Trusted Brands: Recipes and Tips Swanson®
Time 2h15m
Yield 4
Number Of Ingredients 11
Steps:
- Place the avocado, onions, garlic, and Swanson® Chicken Broth in a food processor or blender. Process until smooth, 7 or 8 pulses. Transfer mixture to a bowl.
- Stir in yogurt, half-and-half, lemon juice, sriracha chili sauce, salt and pepper. Fold in the corn kernels. Cover and refrigerate until chilled, at least 2 hours.
- Ladle the soup into bowls. Garnish each serving with a single shrimp.
Nutrition Facts : Calories 310.1 calories, Carbohydrate 23.1 g, Cholesterol 19.9 mg, Fat 24 g, Fiber 11 g, Protein 7.1 g, SaturatedFat 4 g, Sodium 423.2 mg, Sugar 4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
V A
[email protected]Will definitely make again!
Esther Ukpabio
[email protected]I made this soup for my family and they loved it! It was so creamy and flavorful, and the avocado added a really nice touch. I will definitely be making this soup again.
Javedali jarwar
[email protected]Perfect summer soup!
Mollika Raj
[email protected]This soup was absolutely delicious! I made it exactly as the recipe said and it turned out perfectly. The avocado and corn were a great combination, and the chipotle added just the right amount of spice. I will definitely be making this soup again.
Mohd Godil
[email protected]Meh
Nkosingiphile Mkhize
[email protected]This soup was a bit of a disappointment. The avocado flavor was very subtle and the soup was overall bland. I think it could have used more seasoning, or maybe some fresh herbs. I also found the texture to be a bit too thick and creamy for my taste.
Rockey Bhai
[email protected]Yum!
walter Mudzhadzhi
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so refreshing and flavorful, and it's perfect for a hot summer day. I usually add a bit of extra cilantro and lime juice, and sometimes I'll top it with crushed tortilla chip
Mehtab King
[email protected]5 stars!!
Expired Zone
[email protected]This soup was a hit at my last dinner party. The avocado and corn combination is creamy and flavorful, and the chipotle adds a nice kick. I will definitely be making this again.
Chill Florist
[email protected]So easy and delicious!