COOKSHOP'S COD WITH CHICKPEA STEW
Steps:
- Prep the Ingredients Chop ½ the small onion Chop 2 cloves garlic Remove the seeds from one pomegranate Open and rinse one can of chickpeas chop sage Crumble ricotta salata cheese Make the Chickpea Stew Heat the oil in a large saucepan Add the onion Add the garlic Add a dash of chili pepper flakes Add about ½ cup apple cider and bring to a simmer Add the chickpeas and bring the heat to low Let this simmer on low heat for about 10 minutes, until the liquid is most evaporated Salt and pepper to taste. Add a squeeze of lemon, water, and salt to taste Reduce the heat to low, and simmer for 25 minutes Add sage and cheese Add a tblsp of butter Mix and season Do not add the pomegranate until you are ready to serve (heat is not your friend with these seeds as they change color and texture) Note: Gothamist would add chorizo, bacon etc to this dish, but since we add it to every recipe we do here, it has been deleted. We recommend it though Make the Cod Preheat the oven to 350. Season both sides of the fillets with salt and pepper Place a glug of olive oil in the bottom of a pan and place on high heat When hot but not smoking, place fillet in the pan, skin side down if you have skin on your fillets Roast fillets in pan for about 3-4 minutes - do not touch until they naturally come away from the pan Flip the cod and sear on the other side Place pan in oven and roast for about 6-8 minutes Finish the Dish Let the fish rest so juices settle Reheat your chickpeas and add the pomegranate seeds Place the chickpeas on the plate and add the cod on top Collect any of the pan juices and baste the cod with them before serving
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DrFunkBeat TM
[email protected]I'm not a big fan of fish, but I really enjoyed this stew. The cod was cooked perfectly and it wasn't fishy at all. The chickpeas were also very good. The broth was flavorful and had just the right amount of spice.
Jorna aktar suha
[email protected]This stew is so easy to make and it's so delicious! I love the combination of cod and chickpeas. The broth is also very flavorful. I served it with a side of crusty bread and it was a perfect meal.
Am Monir
[email protected]I made this stew for a potluck and it was a big hit! Everyone loved the flavor and the cod was cooked perfectly. I will definitely be making this again.
hazrat Achakzai
[email protected]This stew is a great way to use up leftover cod. I had some cod fillets that I needed to use up and this stew was the perfect solution. The stew was easy to make and it turned out delicious. The cod was flaky and tender, and the chickpeas were perfec
Raiana Gonzales
[email protected]I'm not a big fan of chickpeas, but I really enjoyed this stew. The cod was cooked perfectly and the broth was very flavorful. I served it with a side of rice and it was a delicious and satisfying meal.
Jaz Orgasm
[email protected]This stew is a great way to warm up on a cold night. The cod and chickpeas are very filling and the broth is very flavorful. I served it with a side of crusty bread and it was a perfect meal.
KC Outlaws Sport Club & Academy
[email protected]I'm always looking for new ways to cook cod and this recipe did not disappoint! The cod was cooked perfectly and the chickpeas were a great addition. The broth was also very flavorful and had just the right amount of spice. I will definitely be makin
Rana Afzaal Ahmad
[email protected]I made this stew in my slow cooker and it turned out perfect! The cod was so tender and the chickpeas were cooked to perfection. The broth was also very flavorful. I served it with a side of rice and it was a delicious and satisfying meal.
yar Imran
[email protected]This is a great recipe for a quick and easy weeknight meal. The cod and chickpeas cook quickly and the broth is flavorful and delicious. I served it with a side of rice and it was a hit with my family.
Adebowale Comfort
[email protected]I'm not a big fan of fish, but I really enjoyed this stew. The cod was cooked perfectly and it wasn't fishy at all. The chickpeas were also very good. The broth was flavorful and had just the right amount of spice.
Malik Asim Shah
[email protected]This stew is so easy to make and it's so delicious! I love the combination of cod and chickpeas. The broth is also very flavorful. I served it with a side of crusty bread and it was a perfect meal.
Ansh Kayani
[email protected]I made this stew for a potluck and it was a big hit! Everyone loved the flavor and the cod was cooked perfectly. I will definitely be making this again.
Indra Bhujel
[email protected]This stew is a great way to use up leftover cod. I had some cod fillets that I needed to use up and this stew was the perfect solution. The stew was easy to make and it turned out delicious. The cod was flaky and tender, and the chickpeas were perfec
Menawal production
[email protected]I've made this stew several times now and it's always a winner. The cod is always cooked perfectly and the chickpeas are tender and flavorful. The broth is also delicious and packed with flavor. I highly recommend this recipe.
Dishna Dewdunu
[email protected]This stew was so easy to make and it turned out amazing! I used cod fillets and they cooked through in no time. The chickpeas added a nice текстура and the broth was flavorful and delicious. I served it over rice and it was a hit with my family.
Muneer Shah
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The cod and chickpeas were cooked perfectly, and the broth was flavorful and rich. I served it with a side of crusty bread and it was a perfect meal.
Ek Vai
[email protected]This recipe is a keeper! The cod and chickpeas were cooked to perfection, and the broth was packed with flavor. I served it over rice and it was absolutely delicious. I'll definitely be making this again and again.
Nabeel Chohan
[email protected]I made this stew last night and it was a hit with my family! The cod was flaky and tender, and the chickpeas were perfectly cooked. The broth was flavorful and had just the right amount of spice. I will definitely be making this again.
Ja'Vontez McCray
[email protected]This cod and chickpea stew was a delightful culinary experience. The flavors of the cod, chickpeas, and spices blended harmoniously, creating a satisfying and comforting dish. The instructions were clear and easy to follow, resulting in a perfectly c