COOKS ALL-AMERICAN POTATO SALAD

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Make and share this Cooks All-American Potato Salad recipe from Food.com.

Provided by pamsbm

Categories     Potato

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 12

2 lbs russet potatoes, peeled and cut in 3/4 inch cubes (3-4 medium)
table salt
2 tablespoons distilled white vinegar
1 medium celery rib, chopped fine (about 1/2 cup)
2 tablespoons minced red onions
3 tablespoons sweet pickle relish
1/2 cup mayonnaise
3/4 teaspoon mustard powder
3/4 teaspoon celery seed
2 tablespoons minced fresh parsley leaves
1/4 teaspoon ground black pepper
2 large hard-cooked eggs, peeled and cut into 1/4 inch cubes (optional)

Steps:

  • Place potatoes in large saucepan and add water to cover by 1 inch.
  • Bring to boil over medium-high heat; add 1 TB salt, reduce heat to medium, and simmer, stirring once or twice, until potatoes are tender, about 8 minutes.
  • Drain potatoes and transfer to large bowl.
  • Add vinegar and, using rubber spatula, toss gently to combine.
  • Let stand until potatoes are just warm, about 20 minutes.
  • Meanwhile, in small bowl, stir together celery, pickle relish, mayonnaise, mustard powder, celery seed, parsley, pepper, red onion, and 1/2 tsp salt.
  • Using rubber spatula, gently fold in dressing and eggs, if using, into potatoes.
  • Cover with plastic wrap and refrigerate until chilled, about 1 hour; serve.

Nutrition Facts : Calories 314.2, Fat 10.4, SaturatedFat 1.5, Cholesterol 7.6, Sodium 323.8, Carbohydrate 52, Fiber 5.6, Sugar 5.9, Protein 5.3

Peace Happiness
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This potato salad is a classic for a reason. It's simple to make, and it's always delicious. I love the addition of the hard-boiled eggs and celery. They give it a nice crunch and flavor.


franciis patama
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I made this potato salad for a picnic last weekend, and it was a huge hit. Everyone loved it! The dressing is so flavorful, and the potatoes are cooked perfectly.


Darrell Potter
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This is the best potato salad recipe I've ever tried. It's so simple to make, but it's packed with flavor. I love the tangy dressing and the creamy potatoes. It's the perfect side dish for any summer cookout.


Rabin Mahara
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I've been making this potato salad for years, and it's always a hit. It's so easy to make, and it's always delicious. I love the addition of the hard-boiled eggs and celery. They give it a nice crunch and flavor.


Ghulam Mohi Ud Din
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This potato salad is the perfect side dish for any summer gathering. It's light and refreshing, and it goes well with grilled meats and vegetables.


India Bullard
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I made this potato salad for a potluck last weekend, and it was a huge success. Everyone loved it! I especially liked that it was made with Greek yogurt instead of mayonnaise. It was a healthier option, but it was still just as delicious.


Javier reyes
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This potato salad is a must-have at any summer cookout. It's so refreshing and flavorful, and it's always a hit with my guests.


Hamdullah hamd
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I've tried many potato salad recipes over the years, but this one is by far my favorite. It's the perfect balance of creamy and tangy, and the potatoes are always cooked perfectly.


Jibon Ahammed
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This is my go-to potato salad recipe. It's simple, delicious, and always a crowd-pleaser. I love that I can make it ahead of time, which makes it perfect for busy weeknights.


Dorcas Nashipai
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I love this potato salad! It's so easy to make, and it's always a hit at potlucks. I always get rave reviews when I bring it.


Doug Brown
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This potato salad is a great make-ahead dish. I made it the day before a picnic, and it was even better the next day. The flavors had time to meld together, and the potatoes were still perfectly firm.


MD Easin molla
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I was skeptical about making potato salad without mayonnaise, but I was pleasantly surprised. This recipe is delicious! The dressing is tangy and flavorful, and the potatoes are cooked perfectly. I will definitely be making this again.


Tawsif Sunny
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This potato salad is amazing! I love the combination of flavors and textures. The potatoes are cooked perfectly, and the dressing is so flavorful. I will definitely be making this again and again.


Hamza Baba
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I followed the recipe exactly, and the potato salad turned out perfect! It was creamy and flavorful, with just the right amount of tanginess. I will definitely be making this again.


Sidec Blodgett
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I've made this potato salad several times now, and it's always a hit at potlucks and picnics. It's so easy to make, and it's always delicious. I especially love the tangy dressing.


Susan Dather
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This potato salad is a classic for a reason! It's simple to make, and the results are always delicious. I love the addition of hard-boiled eggs and celery, which give it a nice crunch. I also appreciate that this recipe doesn't use any mayonnaise, so