COOKING LIGHT'S CREAMY STOVE-TOP MACARONI AND CHEESE
From the June 2006 issue of Cooking Light magazine and featured in their Dinner Tonight section. This is a simple and quick main dish that is recommended to be served with a 7-Layer salad for a full meal. They suggest assembling the salad while the water comes to a boil for the pasta and making the sauce while the pasta cooks. Quick and easy for a weeknight meal.
Provided by Ms B.
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions, omitting salt and fat. Drain and set aside.
- While the pasta cooks, place flour, salt, and pepper in a large saucepan.
- Add milk, stirring with a whisk until well blended. Drop cream cheese by teaspoonfuls into milk mixture; bring to a boil over medium-high heat, stirring constantly.
- Reduce heat; simmer 2 minutes or until thick and cream cheese melts, stirring occasionally.
- Stir in mustard, Worcestershire, and garlic; simmer 1 minute.
- Remove from heat.
- Add cheddar cheese, stirring until cheese melts.
- Combine pasta and cheese sauce in a large bowl; toss well.
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md arifulislam
mdarifulislam26@yahoo.comThis macaroni and cheese is a great recipe for beginner cooks. It is easy to follow and it always turns out delicious.
Nageshwar Yadav
y2@aol.comI love that this macaroni and cheese is so versatile. You can add whatever ingredients you like to make it your own.
Azinwi Belinga
belingaazinwi39@hotmail.comThis macaroni and cheese is a great way to use up leftover macaroni. It is a quick and easy way to make a delicious meal.
JaMo
jamo21@hotmail.comThis macaroni and cheese is the perfect comfort food. It is warm, cheesy, and delicious. I always feel better after eating it.
TOPAZLY Hill
thill@gmail.comI love that this macaroni and cheese can be made in one pot. It makes cleanup a breeze!
Rafsan_ Manna
mr12@gmail.comI made this macaroni and cheese in a slow cooker and it turned out perfectly. It is a great way to make this dish ahead of time.
Rogelio Uribe
rogelio.u97@aol.comI used a gluten-free pasta and it turned out great! This recipe is perfect for people with dietary restrictions.
QUTB UD DIN
u.qutb17@gmail.comI added some chopped spinach to the macaroni and cheese and it was delicious! It is a great way to sneak some extra vegetables into your kids' meals.
IMAMUDDIN
imamuddin55@hotmail.frI am a vegetarian, so I used vegetable broth instead of chicken broth. It turned out just as delicious!
Bipati Mukhiya
bipati_mukhiya64@yahoo.comI love that this macaroni and cheese is made with whole wheat pasta. It makes it a healthier option without sacrificing any flavor.
Boss gaming
gaming_boss22@hotmail.co.ukThis macaroni and cheese is perfect for a special occasion. It is elegant and delicious, and it is sure to impress your guests.
Masaba Aggrey
m@hotmail.co.ukI am a huge fan of macaroni and cheese, and this recipe is one of my favorites. It is always creamy, cheesy, and delicious.
Kaydian Laing
l39@hotmail.comThis macaroni and cheese is perfect for a weeknight meal. It is quick and easy to make, and it is always a crowd-pleaser.
Mukesh Mahato
mahatomukesh@aol.comI love that this macaroni and cheese is made on the stovetop. It is so much easier than baking it in the oven.
Jasmine Plays
p_j54@yahoo.comThis is the best macaroni and cheese recipe I have ever tried. It is so easy to make and it always turns out perfect.
Suhaib Sakkir
sakkir_suhaib92@gmail.comI made this macaroni and cheese for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Md Nirop
md-nirop48@aol.comI added some chopped bacon to the macaroni and cheese and it was delicious! I would definitely recommend trying this variation.
D J Subel
d_s60@gmail.comI used a different type of cheese than the recipe called for, but it still turned out great. I think this recipe is very versatile and you can use whatever type of cheese you like.
wilber oduor
oduorw@yahoo.comI followed the recipe exactly and it turned out perfectly. The cheese sauce was smooth and creamy, and the macaroni was cooked just right.
Tommy Hamer
th42@aol.comThis macaroni and cheese was a hit with my family! It was creamy, cheesy, and flavorful. I will definitely be making this again.