I came up with this recipe while shopping at Trader Joe's. They didn't have the ingredients for traditional peppermint bark, so I improvised. My husband loved this new recipe even more than my old one! It's a great one for getting the kids involved, too!
Provided by AMPBRUIN
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 2h12m
Yield 36
Number Of Ingredients 4
Steps:
- Line a baking sheet with waxed or parchment paper.
- Melt white chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, about 2 minutes. Mix 1/2 the crushed cookies into the melted chocolate. Stir in peppermint extract.
- Spread chocolate mixture evenly on the baking sheet. Sprinkle remaining cookies and crushed candy canes on top of melted chocolate.
- Let stand at room temperature until bark has hardened, about 2 hours. Break into random pieces using your hands.
Nutrition Facts : Calories 68.8 calories, Carbohydrate 8.8 g, Cholesterol 1.7 mg, Fat 3.5 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1.8 g, Sodium 27.7 mg, Sugar 7 g
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Rahul Raveendran
[email protected]I can't wait to make this bark again!
md koshik
[email protected]This is the perfect recipe for a holiday party or potluck.
Mr. Dane Anthony-John Diedricks
[email protected]This bark is so easy to make, I can whip it up in no time.
Kafayat Aina
[email protected]I love the way the chocolate hardens and the peppermint flavor comes through. It's a perfect balance of sweet and minty.
Karim Pedro
[email protected]This bark is a great way to satisfy your sweet tooth without feeling too guilty.
Nusrat Jahan Erani
[email protected]I love the way the white chocolate and peppermint flavor together. It's a classic combination that never gets old.
MadWoman RantsAboutLife
[email protected]This bark is the perfect gift for friends and family during the holidays.
Harun Tuke
[email protected]I made this bark for my holiday party and it was a hit! It's a great recipe for a festive and delicious dessert.
Suraf uddin
[email protected]This bark is a great way to use up leftover candy canes.
Sylvester Oyoo
[email protected]I love how versatile this recipe is. You can use any kind of cookies you like, and you can even add other ingredients, like nuts or dried fruit.
Aya Ebrahim
[email protected]This bark is so easy to make, even a beginner can do it. It's a great recipe for kids to help with, too.
Crocodile teeth Sincerely
[email protected]I made this bark for a bake sale and it was a huge success! Everyone loved it.
Kyarimpa Cecilia
[email protected]This bark is the perfect balance of sweet and minty. It's a great way to satisfy your sweet tooth without feeling too guilty.
Steve Gipson
[email protected]I love the way the chocolate and mint flavors complement each other in this bark.
Matt Miller
[email protected]This Cookies and Cream Peppermint Bark is the perfect holiday treat. It's festive, delicious, and easy to make.
Rachael KE
[email protected]I made this bark for my family and they loved it! It's a great recipe for a quick and easy dessert.
Nkoana Matebello
[email protected]This peppermint bark is so easy to make, and it's a great way to use up leftover cookies.
Ernestina Zokottoh
[email protected]I love the combination of chocolate, mint, and cookies in this bark. It's the perfect sweet treat for the holidays.
Sunve Rahman
[email protected]This Cookies and Cream Peppermint Bark was a huge hit at my holiday party! It's so easy to make and so delicious.