Here's what you need: chocolate cookies, egg whites, sugar, vanilla extract, butter, salt, flour, milk, ice cream
Provided by Alix Traeger
Categories Desserts
Yield 3 cones
Number Of Ingredients 9
Steps:
- Place cookies in a resealable bag and crush with a wooden spoon until crumbs. Set aside
- Separate the egg whites into a bowl.
- Add in sugar, vanilla, melted butter, and salt. Mix until combined.
- Sift the flour and add it to the bowl along with the cookie crumbs and milk. Mix until combined. NOTE: Add more milk if too thick.
- Heat a nonstick skillet over a medium heat and pour in a ¼ cup (60 ml) of batter. Swirl around the pan until coated.
- Cook until the surface begins to bubble and flip.
- Cook for another couple of minutes and then transfer to a baking tray.
- Quickly roll into a cone shape and hold until set (about a minute).
- Cool and top with your favorite ice cream and additional cookie crumbs.
- Enjoy!
Nutrition Facts : Calories 362 calories, Carbohydrate 49 grams, Fat 14 grams, Fiber 0 grams, Protein 8 grams, Sugar 28 grams
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Aiyana
aiyana7@yahoo.comThese ice cream cones are a waste of time and money.
Monica Van Staden
stadenm37@hotmail.comI followed the recipe exactly, but my ice cream cones didn't turn out.
Rasel alom Robi
rasel.a@hotmail.co.ukThese ice cream cones are too sweet for my taste.
Rabby Hasan
r_h@hotmail.comI'm not sure if I did something wrong, but my ice cream cones didn't turn out as crispy as I would have liked.
Noyon Sign
sign@hotmail.comThese ice cream cones are a great way to cool down on a hot summer day.
Tanya Hancox
hancox@aol.comI would definitely recommend these ice cream cones to anyone.
mustafe Ibrahin
mustafe@yahoo.comThese ice cream cones are a bit pricey, but they're worth it.
Wesam Davidsam
wesamd46@gmail.comI made a double batch of these ice cream cones and they were all gone in a day!
Naim Yt
y.naim@gmail.comThese ice cream cones are a great way to use up leftover cookies and cream ice cream.
Feroz Anyu
feroz.anyu@hotmail.comI'm not a fan of chocolate chips, so I omitted them from the recipe. It still tasted great.
Seifix Network
network-seifix@hotmail.comThese ice cream cones are so easy to make, even a beginner can do it.
Aiman islam Ayan
a_a2@aol.comI used a different brand of cookies and cream ice cream than the one in the recipe, but it still turned out great.
It's Me
me-its18@yahoo.comThese ice cream cones are the perfect size for a snack or dessert.
Sbonelo Charles
scharles@aol.comI made these ice cream cones with my kids and we had a lot of fun. They loved decorating them with sprinkles and chocolate chips.
Samuel Antwi
a-samuel@yahoo.comThese ice cream cones are a bit messy to eat, but they're worth it.
Lara Truelove
t.lara@hotmail.comI'm not a big fan of cookies and cream ice cream, but I really enjoyed these ice cream cones. The waffle cone was crispy and the ice cream was smooth and creamy.
Adam Argiag
a-a10@hotmail.comThese ice cream cones are the perfect summer treat. They're so refreshing and delicious.
Roshanlama Tamang
t-roshanlama@yahoo.comI made these ice cream cones for a party and they were a total success! Everyone loved them.
mohib dawar
dawar@hotmail.co.ukThese ice cream cones were a huge hit! They were so easy to make and they tasted delicious. I loved the combination of the cookies and cream ice cream with the crispy waffle cone.