COOKIES AND CREAM
"This rich and fluffy no-bake dessert has a proven track record in our family," reports Teena Lang from Mt. Vernon, Ohio. "It's easy to make the night before a reunion or church supper. Then just take it out of the fridge and go."
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4-6 servings.
Number Of Ingredients 3
Steps:
- Crumble one cookie and set aside. Spoon a fourth of the whipped topping into an 8-in. square pan. , Place milk in a shallow bowl. Break remaining cookies in half; dip seven or eight halves into milk for about 30 seconds each. Place over whipped topping. Repeat layers twice. Top with remaining whipped topping; sprinkle with the reserved cookie crumbs. Cover and refrigerate for 4 hours or overnight.
Nutrition Facts : Calories 375 calories, Fat 19g fat (10g saturated fat), Cholesterol 25mg cholesterol, Sodium 153mg sodium, Carbohydrate 45g carbohydrate (24g sugars, Fiber 1g fiber), Protein 4g protein.
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HD Shailen
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out as good as the picture.
Mow Akter
[email protected]These cookies are a bit too dry for my taste, but they're still good.
June
[email protected]I love these cookies! They're so easy to make and they're always a hit with my friends and family.
babakfp
[email protected]These cookies are really good, but they're a bit too sweet for my taste.
hondrea pickett
[email protected]I'm not a big fan of cream cheese, but I still liked these cookies. The chocolate flavor is really good.
Imran Shah
[email protected]I made these cookies for my family and they loved them. They're so easy to make and they taste delicious.
mobarak mobarak
[email protected]These cookies are perfect! I love the combination of chocolate and cream cheese.
SHELTONMARWEYI SHELTONMARWEYI
[email protected]These cookies are a bit too soft for my taste, but they're still good.
khalilmobile center
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out as good as the picture.
Sham rider
[email protected]These cookies are a bit crumbly, but they're still delicious.
Oluwatayo fumilola fumilola tella
[email protected]I had a hard time finding cream cheese, so I used sour cream instead. The cookies still turned out great.
Rachael Wawira
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Banujan Banu
[email protected]I love the way these cookies look. They're so festive and perfect for Christmas.
Judas Dingane
[email protected]These cookies are so rich and decadent. They're perfect for a special occasion.
Turahn Simmons
[email protected]I'm not a big fan of cookies, but these were really good. The cream cheese filling is perfect.
Jaber Javed
[email protected]My kids loved these cookies. They're perfect for a quick and easy snack.
Chakrabarty Rony
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Jiyana Harris
[email protected]These cookies are amazing! They're so easy to make and they taste delicious. I love the combination of chocolate and cream cheese.