COOKIE SHEET APPLE PIE
No fork necessary for this apple pie. You can get more servings from this dish if you cut it into smaller pieces.
Provided by TheMom
Categories Desserts Pies Slab Pie Recipes
Time 1h55m
Yield 16
Number Of Ingredients 11
Steps:
- Combine flour and salt in a large bowl. Cut in shortening with a pastry blender until mixture resembles coarse crumbs. Add eggs and milk; mix until dough is moistened. Cover and chill for 20 minutes.
- Preheat oven to 400 degrees F (200 degrees C). Grease a 10x15-inch jelly roll pan.
- Divide dough in half so that 1 piece is slightly larger than the other. Roll out the larger piece on a floured work surface; press over the bottom and up the sides of the greased jelly roll pan. Arrange apple slices on top.
- Mix sugar, cornflakes, cinnamon, and nutmeg together in a bowl. Sprinkle over apple slices. Roll out smaller piece of dough to fit on top. Place over apples and press edges to seal. Cut a few slits in the dough using a sharp knife. Brush egg white over dough.
- Bake in the preheated oven until starting to brown, about 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C). Continue baking until golden brown, 20 to 25 minutes. Let cool completely, at least 30 minutes. Cut into slices.
Nutrition Facts : Calories 310.5 calories, Carbohydrate 49.2 g, Cholesterol 35.3 mg, Fat 11.1 g, Fiber 2.2 g, Protein 4.8 g, SaturatedFat 2.8 g, Sodium 237.9 mg, Sugar 24.9 g
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Mijanor Rahman
[email protected]I've made this apple pie recipe for years, and it's always a hit. The cookie sheet makes it so easy to make, and the results are always delicious.
Deon Horaib
[email protected]This apple pie is a classic for a reason. It's delicious, easy to make, and perfect for any occasion.
Tracy Barraza
[email protected]This apple pie is the perfect fall dessert. The apples are perfectly spiced, and the crust is flaky and buttery. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Pari N
[email protected]I'm not a big fan of apple pie, but this recipe changed my mind. The filling is sweet and tart, and the crust is perfectly flaky. I'll definitely be making this again.
Princess Baby
[email protected]I love that this recipe uses a cookie sheet instead of a pie pan. It makes it so much easier to get the pie in and out of the oven.
Vernon Easterling
[email protected]This apple pie is delicious! The flavors are perfectly balanced, and the crust is flaky and golden brown. I'll definitely be making this again.
Diana Roman
[email protected]This apple pie is the perfect fall dessert. The apples are perfectly spiced, and the crust is flaky and buttery. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Ajahar Islam
[email protected]I'm not a big fan of apple pie, but this recipe changed my mind. The filling is sweet and tart, and the crust is perfectly flaky. I'll definitely be making this again.
monhbaatar bymbajaw
[email protected]I added a scoop of vanilla ice cream to my slice of apple pie, and it was heavenly! This is the perfect dessert for a special occasion.
Vijoo Joshi
[email protected]I love that this recipe uses a cookie sheet instead of a pie pan. It makes it so much easier to get the pie in and out of the oven.
FURY IDFC
[email protected]This was my first time making apple pie, and it turned out great! The instructions were easy to follow, and the pie was ready in no time.
Alyssa Sterling
[email protected]I made this apple pie for my family, and they loved it! The crust was flaky and the filling was sweet and tart. I'll definitely be making this again.
Nidah Lakay
[email protected]I've made this apple pie recipe for years, and it's always a hit. The cookie sheet makes it so easy to make, and the results are always delicious.
Abdulwaheed Afolarin
[email protected]This apple pie is the perfect fall dessert. The apples are perfectly spiced, and the crust is flaky and buttery. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
anil kusari
[email protected]I'm not a big fan of apple pie, but this recipe changed my mind. The filling is sweet and tart, and the crust is perfectly flaky. I'll definitely be making this again.
Jimoh Afeez
[email protected]I added a scoop of vanilla ice cream to my slice of apple pie, and it was heavenly! This is the perfect dessert for a special occasion.
Ghassan Ghassani
[email protected]I love that this recipe uses a cookie sheet instead of a pie pan. It makes it so much easier to get the pie in and out of the oven.
okeregbe hope
[email protected]This was my first time making apple pie, and it turned out great! The instructions were easy to follow, and the pie was ready in no time.
Waser Brother
[email protected]I've made this apple pie recipe several times, and it's always a crowd-pleaser. The cookie sheet makes it so easy to assemble, and the results are always delicious.
Ammar Mushtaq
[email protected]This apple pie was a hit! The flavors were perfectly balanced, and the crust was flaky and golden brown. I'll definitely be making this again.