This creative recipe couldn't be easier - or more impressive! Made from a standard box mix, simply fold in cookie dough and then decorate with the unbeatable ganache frosting. What's not to love!? -Morgan Phillips, Charlottesville, Virginia
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the cake mix, milk, eggs, butter and vanilla; beat on low speed for 30 seconds. Beat on medium for 2 minutes. , Fill paper-lined muffin cups one-third full. Roll tablespoonfuls of cookie dough into balls. Drop into center of each cupcake. Top with remaining batter. , Bake at 350° for 15-20 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., For frosting, in a small saucepan, melt chocolate chips with cream over low heat; stir until blended. Remove from the heat. Transfer to a small bowl; cover and refrigerate for 45-60 minutes or until mixture reaches spreading consistency, stirring every 15 minutes. , Cut a small hole in the corner of pastry or plastic bag; insert #20 star pastry tip. Fill bag with chocolate mixture; pipe cupcakes. Sprinkle with miniature chocolate chips.
Nutrition Facts : Calories 339 calories, Fat 19g fat (10g saturated fat), Cholesterol 56mg cholesterol, Sodium 227mg sodium, Carbohydrate 41g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Salarah Stemmet
sstemmet@yahoo.comThese cupcakes were delicious! The cookie dough filling was perfect and the ganache frosting was rich and creamy. I will definitely be making these again.
Richard Ithier
r@aol.comI made these cupcakes for a party and they were a huge success! Everyone loved them.
Uptymyst
uptymyst19@hotmail.comThese cupcakes were amazing! The cookie dough filling was so good and the ganache frosting was to die for.
Arafat Islam MAHIM
a-mahim29@gmail.comI followed the recipe exactly and the cupcakes turned out perfectly. The cookie dough filling was gooey and the ganache frosting was rich and decadent. I highly recommend this recipe.
Puchangy
puchangy50@hotmail.comThese cupcakes were easy to make and turned out so cute! The cookie dough filling was delicious and the ganache frosting was the perfect finishing touch. I will definitely be making these again.
Nessah Phiri
n@hotmail.comI made these cupcakes for my daughter's birthday party and they were a huge hit! The kids loved the cookie dough filling and the adults loved the ganache frosting. I will definitely be making these again.
Jordan Harvey
jordanh@hotmail.frThese cupcakes were delicious! The cookie dough filling was perfect and the ganache frosting was rich and creamy. I will definitely be making these again.
Denise Moore
d.moore@hotmail.frI followed the recipe exactly and the cupcakes turned out great. The only thing I would change is to use a little less sugar in the frosting. It was a bit too sweet for my taste.
Theresa Shaffer
theresa.shaffer93@hotmail.comThese cupcakes are amazing! The cookie dough filling is so good and the ganache frosting is to die for.
Zaya
zaya84@hotmail.comThe cupcakes were easy to make and turned out perfectly. The cookie dough filling was gooey and the ganache frosting was rich and decadent. I highly recommend this recipe.
Latoya Blackford
blatoya1@hotmail.comI made these cupcakes for a party and they were a huge success! Everyone loved them.
Chacha fred Gitwekere
chacha-f@gmail.comThese cupcakes were a hit with my family! The cookie dough filling was delicious and the ganache frosting was the perfect finishing touch. I will definitely be making these again.