CONTEST-WINNING VEGETARIAN CHILI
My husband and I love vegetarian Dutch oven recipes-and this vegetarian chili is one of our favorites. It makes a huge pot that's chock-full of color and flavor. And once the chopping is done, it's quick to cook. -Marilyn Barilleaux, Bothell, Washington
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 16 servings.
Number Of Ingredients 17
Steps:
- In a Dutch oven, cook zucchini, onions and peppers in oil over medium-high heat until tender. Add garlic; cook 1 minute., Stir in remaining ingredients. Bring to a boil. Reduce heat; cover and simmer 30 minutes or until heated through, stirring occasionally.
Nutrition Facts : Calories 131 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 622mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 6g fiber), Protein 5g protein. Diabetic Exchanges
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Rizwan Solangi
[email protected]This chili is amazing! It's so hearty and flavorful, and it's the perfect comfort food for a cold night. I especially love the addition of the cornbread on top. Thanks for sharing this recipe!
Maggie L
[email protected]I've been looking for a good vegetarian chili recipe, and this one is perfect! It's easy to make and it's so delicious. I especially love the smoky flavor from the chipotle peppers.
momenur
[email protected]This chili is so good! I made it for a party last weekend and everyone loved it. It's the perfect balance of spices and flavors. I highly recommend this recipe!
THR Rafi Ahmed
[email protected]I made this chili last night and it was delicious! I used a variety of beans and vegetables, and the chili turned out so flavorful. I especially loved the addition of the sweet potatoes. This is definitely a recipe I'll be making again.
AMEZIAH GLADYS
[email protected]This chili is amazing! It's so hearty and flavorful, and it's the perfect comfort food for a cold night. I especially love the addition of the cornbread on top. Thanks for sharing this recipe!
Ajmal Riaz
[email protected]I've been looking for a good vegetarian chili recipe, and this one is perfect! It's easy to make and it's so delicious. I especially love the smoky flavor from the chipotle peppers.
Jayne Sithole
[email protected]This chili is so good! I made it for a party last weekend and everyone loved it. It's the perfect balance of spices and flavors. I highly recommend this recipe!
Liza Rana
[email protected]I made this chili last night and it was delicious! I used a variety of beans and vegetables, and the chili turned out so flavorful. I especially loved the addition of the sweet potatoes. This is definitely a recipe I'll be making again.
ZH Raju
[email protected]This chili is amazing! It's so hearty and flavorful, and it's the perfect comfort food for a cold night. I especially love the addition of the cornbread on top. Thanks for sharing this recipe!
Luna Latifi
[email protected]I've been looking for a good vegetarian chili recipe, and this one is perfect! It's easy to make and it's so delicious. I especially love the smoky flavor from the chipotle peppers.
Afaq Noor
[email protected]This chili is so good! I made it for a party last weekend and everyone loved it. It's the perfect balance of spices and flavors. I highly recommend this recipe!
Sharif Yunus
[email protected]I made this chili last night and it was delicious! I used a variety of beans and vegetables, and the chili turned out so flavorful. I especially loved the addition of the sweet potatoes. This is definitely a recipe I'll be making again.
Mahedi Sumon
[email protected]This vegetarian chili is amazing! I've made it several times now and it's always a hit. It's hearty and flavorful, and the perfect comfort food for a cold night. I especially love the addition of cornbread on top. Thanks for sharing this recipe!