CONTEST-WINNING SUNDAY FRIED CHICKEN
The spicy coating for this chicken is one I've put together over the years. My recipe really got a workout when our four children (now married)were young and our family competed out on the rodeo circuit. Whenever the word spread I'd brought along fried chicken, the cowboys would crowd around! Today, my husband and I run an 800-acre cattle and quarter horse ranch.
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 4-6 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first 11 ingredients. Place about 1 cup flour mixture in a large resealable plastic bag; add chicken, a few pieces at a time. Seal bag and shake to coat. Store remaining mixture in an airtight container and save for another use., In a large skillet, brown chicken on medium-high heat in 1/2 in. of oil on all sides; remove to a large shallow baking pan., Bake, uncovered, at 350° for 45-60 minutes or until chicken juices run clear.
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Midul Bhuiyan
b_midul@yahoo.comI love this recipe! The chicken is always juicy and flavorful, and the crust is crispy and golden brown. I've tried other fried chicken recipes, but this one is by far the best.
Md rifat ali Rifat
md-r@hotmail.comThis recipe is easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they were cooked perfectly. The breading was crispy and flavorful. I served it with coleslaw and potato salad and it was a delicious meal.
ujjwal adhikery
adhikery.ujjwal47@hotmail.comI've made this recipe several times now and it always turns out perfect. The chicken is always juicy and the crust is always crispy. I love that I can adjust the seasonings to my own taste.
Nahin Chowdury
chowdury49@hotmail.frThis recipe is a winner! The chicken was perfectly cooked and the breading was crispy and flavorful. I served it with mashed potatoes and gravy and it was a delicious meal.
Tarald Hovet
tarald@yahoo.comI'm not a big fan of fried chicken, but I really enjoyed this recipe. The chicken was moist and flavorful, and the crust was crispy and not greasy. I'll definitely be making this again.
Kc Kajee
k-k55@yahoo.comThis is a great recipe for a special occasion. I made it for my husband's birthday and he loved it. The chicken was so tender and juicy, and the crust was crispy and flavorful. I'll definitely be making this again.
Taumafai Nikolao
t-nikolao@hotmail.comI love this recipe! The chicken is always juicy and flavorful, and the crust is crispy and golden brown. I've tried other fried chicken recipes, but this one is by far the best.
Megan Le Roux
r-m59@hotmail.comThis recipe is easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they were cooked perfectly. The breading was crispy and flavorful. I served it with coleslaw and potato salad and it was a delicious meal.
OliverrRjD
oliverrrjd6@aol.comI've made this recipe several times now and it always turns out perfect. The chicken is always juicy and the crust is always crispy. I love that I can adjust the seasonings to my own taste.
Momo Kamil
kamil33@yahoo.comThis recipe is a winner! The chicken was perfectly cooked and the breading was crispy and flavorful. I served it with mashed potatoes and gravy and it was a delicious meal.
peggy LaSala
peggylasala18@gmail.comI'm not a big fan of fried chicken, but I really enjoyed this recipe. The chicken was moist and flavorful, and the crust was crispy and not greasy. I'll definitely be making this again.
Rj Abdur Rahim
r-rahim@gmail.comThis is a great recipe for a special occasion. I made it for my husband's birthday and he loved it. The chicken was so tender and juicy, and the crust was crispy and flavorful. I'll definitely be making this again.
derrick benjamin
derrick_b28@yahoo.comI love this recipe! The chicken is always juicy and flavorful, and the crust is crispy and golden brown. I've tried other fried chicken recipes, but this one is by far the best.
Theglowgod _
__theglowgod@hotmail.comThis recipe is easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The breading was crispy and flavorful. I served it with mashed potatoes and green beans and it was a delicious m
Zunaira Shaikh
s.z@hotmail.comI was a little skeptical about this recipe at first, but I'm so glad I tried it! The chicken was amazing! It was so moist and flavorful, and the crust was perfectly crispy. I'll definitely be making this again.
Victoria Stanley
s-victoria3@gmail.comThis recipe is a keeper! I've made it several times now and it always turns out perfect. The chicken is always juicy and the crust is always crispy. I love that I can adjust the seasonings to my own taste.
Siyanaufkrkd Daskalova
daskalova_siyanaufkrkd36@gmail.comI made this for a potluck and it was a huge hit! Everyone loved the chicken and it was gone in no time. I'll definitely be making this again for my next party.
Roka Sayed
rsayed@hotmail.frThis is the best fried chicken recipe I've ever tried! The chicken was so juicy and flavorful, and the crust was crispy and golden brown. My family loved it, and I'll definitely be making this again.