Just before the first frost of the season, we gather up all of the tomatoes from my mom's garden to create this flavor-packed soup. Although it sounds like a lot of garlic, when it's roasted, the garlic becomes mellow and almost sweet. We serve this soup with toasted bread spread with pesto.-Kaitlyn Lerdahl, Madison, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 1h5m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 400°. Place tomatoes in a greased 15x10x1-in. baking pan. Combine 1/4 cup oil and garlic; drizzle over tomatoes. Toss to coat. Bake 15-20 minutes or until softened, stirring occasionally. Remove and discard skins., Meanwhile, in a Dutch oven, saute onion in remaining oil until tender. Add tomatoes, water, salt and, if desired, pepper flakes. Bring to a boil. Reduce heat; cover and simmer 30 minutes or until flavors are blended. Cool slightly., In a blender, process soup in batches until smooth. Return to pan. Stir in cream and heat through. Sprinkle with basil if desired.
Nutrition Facts : Calories 276 calories, Fat 22g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 421mg sodium, Carbohydrate 19g carbohydrate (11g sugars, Fiber 5g fiber), Protein 4g protein.
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GEO Tune
[email protected]This soup is amazing! I love the roasted tomatoes and the creamy texture. I will definitely be making this soup again.
Francisco Raymound
[email protected]I made this soup for my family last night and they loved it! The soup was very flavorful and the roasted tomatoes added a nice touch.
Habtsh Tolosa
[email protected]This soup is a must-try! The roasted tomatoes give it such a unique and delicious flavor. I highly recommend it.
sunita lama
[email protected]I made this soup last night and it was so good! The flavors were perfect and the soup was very easy to make.
Samie Benchoula
[email protected]This soup was delicious! I made it for a party last weekend and it was a hit. Everyone loved the flavor and the beautiful color.
Ashlee Marais
[email protected]This soup is amazing! I love the roasted tomatoes and the creamy texture. I will definitely be making this soup again.
Caiden Cross
[email protected]I made this soup for my family last night and they loved it! The soup was very flavorful and the roasted tomatoes added a nice touch. I will definitely be making this soup again.
Rodolfo Enoc Valladares Barahona
[email protected]This soup is a must-try! The roasted tomatoes give it such a unique and delicious flavor. I highly recommend it.
Jivonne Sealey
[email protected]I made this soup last night and it was so good! The flavors were perfect and the soup was very easy to make. I will definitely be making this soup again.
Neima Kassahun
[email protected]This soup was delicious! I made it for a party last weekend and it was a hit. Everyone loved the flavor and the beautiful color. I will definitely be making this soup again.
Sandeep Chaudhary
[email protected]This soup is amazing! I made it last night and my family loved it. The flavors are so rich and complex, and the roasted tomatoes give it a beautiful depth of flavor. I will definitely be making this soup again and again.