Here's an easy way to dress up plain old pork chops&151;top them with a moist apple stuffing! Apples and pork always seem to go together so well...this makes a wonderful fall meal. -Alta Looney of Howard, Ohio
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large resealable plastic bag, combine flour and 1/2 teaspoon salt. Add pork chops; toss to coat. In a nonstick skillet coated with cooking spray, brown chops for about 3 minutes on each side. Transfer to a shallow 2-1/2-qt. baking dish., In a large bowl, combine the bread cubes, apples, celery, onion, poultry seasoning, pepper and remaining salt; toss to coat. Add water and butter; toss to coat. , Place 1/2 cup of stuffing on each pork chop. Cover and bake at 350° for 30 minutes. Uncover; bake 5-10 minutes longer or until a thermometer reads 160°.
Nutrition Facts : Calories 345 calories, Fat 11g fat (4g saturated fat), Cholesterol 88mg cholesterol, Sodium 787mg sodium, Carbohydrate 25g carbohydrate (0 sugars, Fiber 2g fiber), Protein 35g protein. Diabetic Exchanges
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Randy Yank
[email protected]I'm not a fan of apples in savory dishes, but I decided to try this recipe anyway. I was pleasantly surprised! The apples added a nice sweetness to the pork chops and the stuffing was delicious. I will definitely be making this again.
Bendre Dreyer
[email protected]This recipe is a great way to use up leftover pork chops. The stuffing is a great way to add flavor and moisture to the chops.
Kara Mastervick
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the pork chops and the stuffing. I will definitely be making this again.
Yasmine Gill
[email protected]These pork chops were a bit bland. I think I should have used more seasoning.
Kabita Sarker
[email protected]I'm not a great cook, but this recipe was easy to follow and the pork chops turned out great! The stuffing was flavorful and moist, and the chops themselves were cooked to perfection. I will definitely be making this again.
Samuel Ndungu
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork chops were cooked perfectly and the stuffing was delicious. I served it with roasted potatoes and green beans, and it was a delicious meal.
Thandi Motaung
[email protected]I made this recipe for my husband and he loved it! He said it was the best pork chops he had ever eaten. I will definitely be making this again.
Ubaid Rehman
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and tender, and the stuffing is flavorful and moist. It's a great recipe for a special occasion dinner.
Marvin Alvarez
[email protected]These pork chops were a disappointment. They were dry and overcooked, and the stuffing was bland.
Jennifer Osunde
[email protected]I'm not a big fan of pork chops, but I decided to try this recipe because it looked so good. I was pleasantly surprised! The chops were cooked perfectly and the stuffing was amazing. I will definitely be making this again.
Cathy Kats
[email protected]This recipe is a keeper! The pork chops were cooked perfectly and the apple stuffing was flavorful and moist. I served it with mashed potatoes and green beans, and it was a delicious meal.
Kazi Mim
[email protected]I made this recipe for my family and they loved it! The chops were juicy and tender, and the stuffing was delicious. I will definitely be making this again.
Ramgati Media
[email protected]I followed the recipe exactly and the chops turned out dry and tough. I think I might have overcooked them.
Muhammad Rham Rhaim shah
[email protected]These pork chops were a hit at my dinner party! The apple stuffing was flavorful and moist, and the chops themselves were cooked to perfection. I will definitely be making this recipe again.