CONTEST-WINNING POPPY SEED YEAST BREAD

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Contest-Winning Poppy Seed Yeast Bread image

Lots of sliced almonds and poppy seeds add crunch to this light and tender lemon bread. At our house, eating the scrumptious loaf just isn't the same without the accompanying citrus-and-cheese spread.

Provided by Taste of Home

Time 3h30m

Yield 1 loaf (16 slices) and 1 cup spread.

Number Of Ingredients 20

3/4 cup water (70° to 80°)
1/2 cup warm lemon yogurt (70° to 80°)
2 tablespoons honey
4-1/2 teaspoons butter, melted
2 teaspoons lemon extract
1 teaspoon salt
3 cups bread flour
4-1/2 teaspoons nonfat dry milk powder
1/2 cup sliced almonds, toasted
2 tablespoons poppy seeds
1 tablespoon grated lemon zest
2-1/4 teaspoons active dry yeast
LEMON CHEESE SPREAD:
2 large eggs, lightly beaten
1/4 cup lemon juice
3 tablespoons butter, cubed
3/4 cup sugar
Dash salt
1 teaspoon grated lemon zest
3 ounces cream cheese, softened

Steps:

  • In bread machine pan, place the first 12 ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). , In a heavy saucepan, combine the first five spread ingredients. Bring to a boil. Reduce heat; cook and stir over low heat until thickened. Remove from heat; cool., In a small bowl, beat lemon zest and cream cheese. Beat in egg mixture. Serve with bread. Refrigerate any leftover spread.

Nutrition Facts : Calories 214 calories, Fat 8g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 212mg sodium, Carbohydrate 32g carbohydrate (13g sugars, Fiber 1g fiber), Protein 6g protein.

muddasi malikr
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I can't wait to try this recipe!


Montavea Bradley
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This bread is a great base for sandwiches.


Rasel Sekk
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Overall, this is a good recipe, but I think it could be improved with a few tweaks.


Sue Henry
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I think this bread would be better with a glaze or frosting.


Semab Bajwa
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I found the instructions to be a bit confusing.


Janie Torres
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This bread is a bit dry for my taste.


James Bigo
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I'm so glad I found this recipe. It's a new favorite in my household.


Ramji Mandal
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This bread is perfect for any occasion. It's great for breakfast, lunch, or dinner.


Foysal Molla
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I love the addition of poppy seeds in this bread. They add a nice crunch and flavor.


Classic Queen
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This bread is a bit time-consuming to make, but it's definitely worth the effort. It's so delicious and unique.


Mst. Jomila
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I followed the recipe exactly and the bread turned out perfectly. It's so delicious and I can't wait to make it again.


Sameer Raien
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This bread is amazing! I made it for my family and they loved it. It's the perfect combination of sweet and savory.


Rand0m _R0B98
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I've tried many poppy seed yeast bread recipes before, but this one is by far the best. The bread is so soft and flavorful, and the poppy seeds give it a wonderful crunch.


Doe Stacka
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This poppy seed yeast bread recipe is a winner! It's easy to follow and the results are delicious. The bread is light and fluffy, with a slightly crispy crust and a tender crumb. The poppy seeds add a nice nutty flavor and texture.