CONTEST-WINNING GRILLED ASIAN FLANK STEAK
This recipe is a tender, lighter variation of the marinated ginger-sake flank steak my mother used to make. It has a wonderful flavor and aroma. - Shawn Solley, Morgantown, West Virginia.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a shallow dish, combine the first 7 ingredients; add steak and turn to coat. Cover and refrigerate overnight. , Drain and discard marinade. Grill steak, covered, over medium heat for 6-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand for 5 minutes., Thinly slice steak across the grain. Drizzle with hoisin sauce; garnish with onions. Sprinkle with sesame seeds if desired.
Nutrition Facts : Calories 193 calories, Fat 9g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 241mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchange
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Tudev Naranmegzer
[email protected]This recipe is so easy to follow and the results are incredible. The steak is so tender and flavorful. I highly recommend this recipe!
Ahbynar Gudkid
[email protected]I've tried many grilled flank steak recipes, but this one is by far the best. The marinade is so flavorful and the steak comes out so tender. I highly recommend this recipe!
Shy Shy
[email protected]This recipe is a winner! The steak is always tender and juicy, and the marinade is so flavorful. I've made this recipe several times and it's always a hit with my family and friends.
Mashudu Mashige
[email protected]I love the marinade in this recipe. It's so flavorful and really penetrates the steak. The steak comes out so tender and juicy. I highly recommend this recipe!
Sunbir Hossain
[email protected]This recipe is so easy to follow and the results are incredible. The steak is so tender and flavorful. I highly recommend this recipe!
Captain Parasite
[email protected]I've tried many grilled flank steak recipes, but this one is by far the best. The marinade is so flavorful and the steak comes out so tender. I highly recommend this recipe!
Mobile All Sites
[email protected]This recipe is a winner! The steak is always tender and juicy, and the marinade is so flavorful. I've made this recipe several times and it's always a hit with my family and friends.
Edlyn Masango
[email protected]I love the marinade in this recipe. It's so flavorful and really penetrates the steak. The steak comes out so tender and juicy. I highly recommend this recipe!
Jose Galicia
[email protected]This recipe is so easy to follow and the results are incredible. The steak is so tender and flavorful. I highly recommend this recipe!
Rudolf Tigere
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the steak and the marinade. I will definitely be making this again.
vicky joseph
[email protected]This recipe is amazing! The steak was cooked perfectly and the marinade was delicious. I will definitely be making this again.
Mohamed Saiki
[email protected]I love this recipe! The steak is always tender and juicy, and the marinade is so flavorful. I've made this recipe several times and it's always a hit with my friends and family.
Michaels Smith
[email protected]This recipe is a keeper! The steak was incredibly flavorful and juicy. I will definitely be making this again.
ADRIAN STYLES
[email protected]I've tried many grilled flank steak recipes, but this one is by far the best. The marinade is so flavorful and the steak comes out so tender. I highly recommend this recipe!
Tyler Casper
[email protected]I made this recipe last night and it was delicious! The steak was cooked perfectly and the marinade was amazing. I will definitely be making this again.
Sage Mae
[email protected]This grilled Asian flank steak recipe is a winner! The marinade is so flavorful and the steak comes out tender and juicy. I served it with jasmine rice and a side of vegetables, and it was a hit with my family.