CONTEST-WINNING GREEK PASTA BAKE
I've taken this hot dish to potlucks and it's received rave reviews. There's never a morsel left. Best of all, it's a simple, healthy and hearty supper made with ingredients that are easy to find. -Anne Taglienti, Kennett Square, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions; drain. In a large bowl, combine the pasta, chicken, tomato sauce, tomatoes, spinach, olives, onion, green pepper, basil and oregano. , Transfer to a 13x9-in. baking dish coated with cooking spray. Sprinkle with cheeses. Bake, uncovered, at 400° until heated through and cheese is melted. If desired, sprinkle with oregano or basil. Freeze option: Cool unbaked casserole; cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 400°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 398 calories, Fat 10g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 832mg sodium, Carbohydrate 47g carbohydrate (5g sugars, Fiber 9g fiber), Protein 34g protein. Diabetic Exchanges
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Hokage Naruto
[email protected]This dish is so easy to make and it's always delicious. I love the creamy sauce and the tender chicken.
Heidi Nieman
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover pasta and vegetables.
Youbraj lamsal
[email protected]This dish is a great way to get your kids to eat their vegetables.
Asif Sundo
[email protected]I love this dish! It's so flavorful and satisfying.
Hannah Ugochukwu
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover pasta.
Perry La mire
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Patricia Baxter
[email protected]This dish is so easy to make and it's always delicious. I love the creamy sauce and the tender chicken.
Vanessa Mkhwanazi
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover pasta and vegetables.
MR FISHBOOTS
[email protected]This is one of my favorite recipes! I love the combination of flavors and it's always a crowd-pleaser.
Mustafa recka
[email protected]I made this dish last night and it was delicious! The pasta was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to others.
Delunda Johnson
[email protected]This dish was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.