CONTEST-WINNING CHICKEN WILD RICE CASSEROLE
While this special chicken and wild rice casserole is perfect for a company dinner, it's so good that I often make it for everyday family meals. We think it is very nice served with some crusty rolls or French bread. -Elizabeth Tokariuk, Lethbridge, Alberta
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, saute onion in butter until tender. Stir in the flour, salt and pepper until blended. Gradually stir in broth; bring to a boil. Boil and stir for 2 minutes or until thickened and bubbly. Stir in the cream, chicken, rice, mushrooms, pimientos and parsley; heat through. , Transfer to a greased 2-1/2-qt. baking dish. Sprinkle with almonds. Bake, uncovered, at 350° for 30-35 minutes or until bubbly.
Nutrition Facts : Calories 382 calories, Fat 19g fat (8g saturated fat), Cholesterol 98mg cholesterol, Sodium 878mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 3g fiber), Protein 27g protein.
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Shaman Aftab
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
G Last
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
md Taher
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
Joshua Herbert
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
Yousaf pathan
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
Elisa Grimes
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
Ashik Ahmed
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
utoyo george
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
Shiv Chaudhary
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
Raju Rain
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Tugsuu Tugsuu
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
Sk Skd
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Isha Shajahan
[email protected]This casserole is a family favorite! It's easy to make and always turns out delicious. I love the combination of chicken and wild rice.
Seaf Mamdouh
[email protected]I've made this casserole several times now and it's always a hit! It's a great way to use up leftover chicken and it's always a crowd-pleaser.
Sehar Salman
[email protected]This casserole was easy to make and turned out great! The chicken was cooked perfectly and the wild rice was fluffy. I will definitely be making this again.
Tafadzwa Zongoti
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Mark Jee won
[email protected]This casserole was a hit with my family! The chicken was moist and flavorful, and the wild rice added a nutty flavor and chewy texture. I will definitely be making this again.