I originally learned this recipe from my stepmom. I have added to it over the years and came up with this final creation. Great for parties and as a side dish. Of course you can add or delete to the ingredients as you like.
Provided by Connie Kuhlman
Categories Potato
Time 1h30m
Yield 20 serving(s)
Number Of Ingredients 14
Steps:
- First step should be to peel and boil the potatoes.
- Boil the eggs (so eggs are hardboiled).
- I have found that using fresh eggs (just bought from grocery store), leaving them out at room temp for about 15 minutes, and putting salt in the water all help to peel them easily when the time comes.
- I generally put both potatoes and eggs in a separate pot and put them on med heat for about an hour.
- Just test the potatoes.
- You don't want them to soft, but the fork should be able to pierce them easily.
- While waiting for the potatoes and eggs to cook, I usually prepare my other ingredients.
- I cook the bacon, cut up onion and green onion, celery, cilantro.
- You can use the bacon pieces and so forth that you get from the grocery store, but I must say that the taste of fresh bacon really adds to the taste.
- Once the potatoes and eggs are done, slice the potatoes into bite sized pieces and peel the eggs and cut into pieces as well.
- Then add all the other ingredients and stir together.
- The salts and pepper is to taste, but what I do is to take the salts and sprinkle them onto the mixture (back and forth) and just sprinkle the pepper on the same way.
- I must recommend to use a big bowl and when it comes to mixing it all together, the best way is to put your hands right into it (make sure they are washed and cleaned first) and blend it all together.
- Mash it together and blend from the bottom up to the top until the mixture all seems to be the same consistency.
- All together including prep time, it takes about 1/2 hours to make, but it is well worth it.
- I have had many people tell me this is the best potato salad they have ever had and I should market it.
- Hope you enjoy it as much as we do!
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Ged Hogan
[email protected]This potato salad is a classic for a reason. It's simple to make, but it's always delicious. I love the addition of the hard-boiled eggs and celery. They add a nice crunch and extra flavor.
farvez khan
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. It's so creamy and flavorful, and the potatoes are cooked perfectly. I'll definitely be making this again.
Rowda axmed Rowda123
[email protected]This potato salad is a family favorite. It's always a request at potlucks and gatherings. I love the tangy dressing and the perfectly cooked potatoes. It's the perfect side dish for any occasion.
Asif Tajiki
[email protected]I've been making this potato salad for years and it's always a hit. It's the perfect side dish for any barbecue or picnic. I love the creamy dressing and the tender potatoes.
RR Jannot
[email protected]This is the perfect potato salad for summer gatherings. It's light and refreshing, and it's always a crowd-pleaser. I love the addition of the fresh herbs. They really brighten up the flavor.
Md Kokkun
[email protected]I'm not a big fan of potato salad, but I tried this recipe and I was pleasantly surprised. It's really delicious! The dressing is light and flavorful, and the potatoes are perfectly cooked.
Loken Saud
[email protected]This potato salad is amazing! I love the combination of flavors and the potatoes are so creamy. I'll definitely be making this again.
Rajan Poudel
[email protected]I've tried many potato salad recipes over the years, but this one is by far my favorite. It's the perfect balance of creamy and tangy, and the potatoes are always cooked perfectly. I highly recommend this recipe!
Kim soohyun
[email protected]This potato salad is a classic for a reason. It's simple to make, but it's always delicious. I love the addition of the hard-boiled eggs and celery. They add a nice crunch and extra flavor.
Amar Lal
[email protected]I made this potato salad for a picnic and it was a huge success. Everyone loved it! The dressing is so flavorful and the potatoes are perfectly cooked. I'll definitely be making this again.
Joseph Ramirez
[email protected]This is the best potato salad I've ever had. The combination of flavors is incredible and the potatoes are so creamy. I highly recommend this recipe!
Thabiso Molefe
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The dressing is light and flavorful, and the potatoes are perfectly cooked. I'll definitely be making this again.
Aryan Ahmed
[email protected]I've been making Connie's Famous Potato Salad for years and it's always a hit. It's the perfect balance of creamy and tangy, and the potatoes are always cooked to perfection. My family and friends love it!
Nicolas Danha
[email protected]This potato salad is a staple at our summer cookouts. It's always a crowd-pleaser and never lasts long. I love the simplicity of the recipe and the fact that I can make it ahead of time.
R and L A
[email protected]I tried this recipe for my last potluck and it was a huge hit! Everyone raved about how delicious and flavorful it was. The only thing I did differently was add some chopped celery for extra crunch.
Little Shawty
[email protected]Connie's Famous Potato Salad is a delightful dish that brings back fond memories of family gatherings. The combination of creamy mayonnaise, tangy mustard, and sweet pickle relish creates a harmonious flavor profile that perfectly complements the ten