CONFETTI SUCCOTASH
This vegetable dish perks up any meal with its vibrant ingredients and refreshing flavors! Nicole Willis - Las Vegas, NV
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, saute peppers and onion in butter until vegetables are crisp-tender. Add the remaining ingredients. Bring to a gentle boil. Reduce heat; cover and simmer for 5-6 minutes or until vegetables are tender, stirring occasionally.
Nutrition Facts : Calories 171 calories, Fat 5g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 192mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 5g fiber), Protein 6g protein. Diabetic Exchanges
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Pheonix Underwood
[email protected]This is a great recipe for a summer side dish. The vegetables are fresh and flavorful, and the dressing is delicious.
Ayman Ali
[email protected]This confetti succotash is a great way to use up fresh summer vegetables. It's easy to make and it's always a crowd-pleaser.
antonia bautista
[email protected]This is a great recipe! It's easy to make and it's always a hit at potlucks.
alex nishan
[email protected]This recipe is a great way to use up fresh summer produce. The vegetables are fresh and flavorful, and the dressing is delicious.
KiNG GAMING
[email protected]I've made this recipe several times and it's always a hit. The vegetables are cooked perfectly and the dressing is flavorful.
Wendell Thompson
[email protected]This is a great recipe for a summer side dish. The vegetables are fresh and flavorful, and the dressing is delicious.
GuestPlays
[email protected]I love this recipe! It's so easy to make and it's always a hit at potlucks.
Karamat Khan
[email protected]This confetti succotash is a great way to use up fresh summer vegetables. It's easy to make and it's always a crowd-pleaser.
Karma Gero
[email protected]I would definitely recommend this recipe. It's easy to make and it's delicious.
Md.Saiful Islam
[email protected]This was a great recipe! I made it for a potluck and everyone loved it.
fernando borba
[email protected]This succotash was delicious! The vegetables were cooked perfectly and the dressing was flavorful. I will definitely be making this again.
Toba Ahamada
[email protected]I'm not a big fan of succotash, but this recipe was really good. The vegetables were fresh and flavorful, and the dressing was delicious.
Pratima Mgr
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. Everyone loved the sweet and savory flavors.
Livai Raitala
[email protected]I've never been a big fan of succotash, but this recipe changed my mind. The combination of fresh vegetables and herbs is so delicious, and the dressing is the perfect finishing touch.
Anrik Sinjapati
[email protected]This succotash is a great way to use up fresh summer produce. I especially love the addition of the feta cheese, which gives the dish a nice tangy flavor.
Alatise Aminat Gbemisola
[email protected]This is my new favorite summer side dish! It's so easy to make and it's always a crowd-pleaser. I love the way the corn, tomatoes, and zucchini cook together to create a delicious and flavorful dish.
Ssentongo Twaha Titus
[email protected]I made this succotash for a cookout last weekend and it was a huge success. Everyone loved the sweet and savory flavors, and the colors were so vibrant. I'll definitely be making this again soon.
Jam. E J a. Mr
[email protected]This confetti succotash was a hit at our summer potluck! The combination of fresh corn, tomatoes, and zucchini was so refreshing and flavorful. I also loved the addition of the black-eyed peas, which gave the dish a nice protein boost.