CONFETTI SCALLOPED POTATOES
Steps:
- 1. Arrange several layers of sliced potatoes, diced onions, chopped pimentos, diced green peppers and shredded cheese, ending with a layer of sliced potatoes and cheese on top.
- 2. Combine 1 cup hot water with the cream of mushroom soup, celery salt, salt and pepper. Pour over the potatoes.
- 3. Oven to 350 degrees. COVER and bake for 1 and 1/2 to 2 hours until tender and thickened.
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King Lula
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Hasnan Khan
[email protected]These potatoes were delicious! I loved the combination of flavors and textures.
Lavinia Tanirau
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.
Asasira Simon
[email protected]These potatoes were a hit! I made them for a dinner party and everyone raved about them. They're so creamy and flavorful, and the crispy topping is the perfect finishing touch.
khawreen Mondozai
[email protected]I'm not a huge fan of potatoes, but these were really good. The crispy topping was the best part.
Jasmin Akter
[email protected]These potatoes were a bit too bland for my taste. I would add more salt and pepper next time.
Myfate Belina
[email protected]These potatoes were easy to make and turned out great. I especially liked the crispy topping.
Chastity Crawford
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were creamy and flavorful, and the crispy topping was the perfect finishing touch.
Adamtey Philip
[email protected]These potatoes were a bit too bland for my taste. I would add more salt and pepper next time.
Dean Coffey
[email protected]I'm not a huge fan of potatoes, but these were really good. The crispy topping was the best part.
Osei Ellen
[email protected]These potatoes were easy to make and turned out great. I especially liked the crispy topping.
Swaburinah Nusu
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Clare Kimou
[email protected]These potatoes were delicious! I loved the combination of flavors and textures. The crispy topping was especially good.
Akash Gaming
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.
Shanzy jutt
[email protected]These potatoes were a hit! I made them for a dinner party and everyone raved about them. They're so creamy and flavorful, and the crispy topping is the perfect finishing touch.